Abundance, population structure and harvesting selection of two palm species (Hyphaene coriacea and Phoenix reclinata) in Zitundo area, southern Mozambique
- Martins, Angelina R O, Shackleton, Charlie M
- Authors: Martins, Angelina R O , Shackleton, Charlie M
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/182003 , vital:43789 , xlink:href="https://doi.org/10.1016/j.foreco.2017.05.005"
- Description: In southern Mozambique, the sap and leaves of the palms Hyphaene coriacea and Phoenix reclinata are harvested by local people as sources of traditional beverages, weaving, roofing, fencing and furniture material. The harvesting of these palm products may affect palm population structure, dynamics and viability. This work evaluates the abundance, population structure and harvesting selection of these two heavily harvested palm species. Hyphaene coriacea was more abundant, with a mean density of 601.5 ± 455.9 stems ha−1 against the 251.9 ± 527.3 stems ha−1 of Phoenix reclinata. Both species exhibited steeper negative slopes in the regression analyses of the size class distribution, indicating the presence of more individuals in smaller size classes. Although there was a dominance of shorter over taller size classes, limited recruitment was observed through low densities of seedling and juvenile size classes compared to the size class 1–50 cm. The Simpson index of dominance, the permutation index, and the fluctuating quotients between the consecutive size classes showed a degree of instability in both populations. Hyphaene coriacea appears to be more resilient to tapping than Phoenix reclinata, evident in the higher rate of stem survival after tapping. Hyphaene coriacea is favored for tapping compared to Phoenix reclinata. Tappers exhibited positive selection for five out of the six Hyphaene coriacea size classes, against only one Phoenix reclinata size class. The most preferred size class to tap for both species was between 101 cm and 150 cm tall. The instability detected by the indices of population stability, the coincidence between the size classes with high numbers of dead stems and the most preferred and the low level of the sexual reproduction encountered in both population emphasizes the need for long-term monitoring as well as management measures that integrate the resource users, to ensure the long-term sustainability of these populations.
- Full Text:
- Date Issued: 2017
- Authors: Martins, Angelina R O , Shackleton, Charlie M
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/182003 , vital:43789 , xlink:href="https://doi.org/10.1016/j.foreco.2017.05.005"
- Description: In southern Mozambique, the sap and leaves of the palms Hyphaene coriacea and Phoenix reclinata are harvested by local people as sources of traditional beverages, weaving, roofing, fencing and furniture material. The harvesting of these palm products may affect palm population structure, dynamics and viability. This work evaluates the abundance, population structure and harvesting selection of these two heavily harvested palm species. Hyphaene coriacea was more abundant, with a mean density of 601.5 ± 455.9 stems ha−1 against the 251.9 ± 527.3 stems ha−1 of Phoenix reclinata. Both species exhibited steeper negative slopes in the regression analyses of the size class distribution, indicating the presence of more individuals in smaller size classes. Although there was a dominance of shorter over taller size classes, limited recruitment was observed through low densities of seedling and juvenile size classes compared to the size class 1–50 cm. The Simpson index of dominance, the permutation index, and the fluctuating quotients between the consecutive size classes showed a degree of instability in both populations. Hyphaene coriacea appears to be more resilient to tapping than Phoenix reclinata, evident in the higher rate of stem survival after tapping. Hyphaene coriacea is favored for tapping compared to Phoenix reclinata. Tappers exhibited positive selection for five out of the six Hyphaene coriacea size classes, against only one Phoenix reclinata size class. The most preferred size class to tap for both species was between 101 cm and 150 cm tall. The instability detected by the indices of population stability, the coincidence between the size classes with high numbers of dead stems and the most preferred and the low level of the sexual reproduction encountered in both population emphasizes the need for long-term monitoring as well as management measures that integrate the resource users, to ensure the long-term sustainability of these populations.
- Full Text:
- Date Issued: 2017
Addressing constraints in promoting wild edible plants’ utilization in household nutrition: case of the Congo Basin forest area
- Ngome, Precillia Ijang Tata, Shackleton, Charlie M, Degrande, Anne, Tieguhong, Julius Chupezi
- Authors: Ngome, Precillia Ijang Tata , Shackleton, Charlie M , Degrande, Anne , Tieguhong, Julius Chupezi
- Date: 2017
- Language: English
- Type: article , text
- Identifier: http://hdl.handle.net/10962/60822 , vital:27836 , DOI 10.1186/s40066-017-0097-5
- Description: It is worth raising the question, why are wild edible plants (WEPs) which are rich in diverse nutrients and widely abundant underutilized despite the increasing rate of undernourishment in poor regions? One reason is that their culinary uses are not quantified and standardized in nutrition surveys, and therefore, they are not properly included in household diet intensification and diversification across regions and cultures. Active steps are needed to bridge this gap. This paper outlines the constraints to including WEPs in nutritional surveys as the lack of standard ways of food identification of diverse WEPs, lack of specific food categorization and therefore difficult dissemination across regions and cultures. As a way forward, a functional categorization of 11 subgroups for WEPs is introduced and discussed. In labeling these sub-food groups, the paper advocates that more WEPs food items and culinary uses should be enlisted during household nutrition surveys. Food researchers could then capitalize these enlisted species and disseminate them to promote diverse food use of WEPs in other regions where they exist but are not utilized as food.
- Full Text:
- Date Issued: 2017
- Authors: Ngome, Precillia Ijang Tata , Shackleton, Charlie M , Degrande, Anne , Tieguhong, Julius Chupezi
- Date: 2017
- Language: English
- Type: article , text
- Identifier: http://hdl.handle.net/10962/60822 , vital:27836 , DOI 10.1186/s40066-017-0097-5
- Description: It is worth raising the question, why are wild edible plants (WEPs) which are rich in diverse nutrients and widely abundant underutilized despite the increasing rate of undernourishment in poor regions? One reason is that their culinary uses are not quantified and standardized in nutrition surveys, and therefore, they are not properly included in household diet intensification and diversification across regions and cultures. Active steps are needed to bridge this gap. This paper outlines the constraints to including WEPs in nutritional surveys as the lack of standard ways of food identification of diverse WEPs, lack of specific food categorization and therefore difficult dissemination across regions and cultures. As a way forward, a functional categorization of 11 subgroups for WEPs is introduced and discussed. In labeling these sub-food groups, the paper advocates that more WEPs food items and culinary uses should be enlisted during household nutrition surveys. Food researchers could then capitalize these enlisted species and disseminate them to promote diverse food use of WEPs in other regions where they exist but are not utilized as food.
- Full Text:
- Date Issued: 2017
Aesthetic and spiritual ecosystem services provided by urban sacred sites
- De Lacy, Peter J G, Shackleton, Charlie M
- Authors: De Lacy, Peter J G , Shackleton, Charlie M
- Date: 2017
- Language: English
- Type: article , text
- Identifier: http://hdl.handle.net/10962/60919 , vital:27891 , http://dx.doi.org/10.3390/su9091628
- Description: The range and use of ecosystem services provided by urban sacred sites has hardly been considered in studies of urban ecology, sustainability and human wellbeing. This paper examines the perceived ecosystem services supplied by green spaces or gardens associated with places of religious worship and appreciated by worshippers in a mid-sized town in South Africa. A questionnaire with open, closed and Likert scale questions was administered at 30 places of worship (25 with gardens and five without). Respondents identified a wide diversity of ecosystem services provided by gardens, with social ones being more recognized than ecological, and economic services the least. Approximately two-thirds of respondents visited a sacred site garden weekly or more often. The majority of respondents (96%) felt that a garden was necessary because it added to their feelings of connection with God, or helped them relax and so be better able to concentrate, and 54% stated that a garden enhanced their overall spiritual experience. Regression analysis revealed that aesthetic appreciation of a garden was significantly related to woody plant species richness, number and basal area in the garden. On the other hand, spiritual experience was positively related to woody plant basal area, but not species richness nor tree number. Neither size of the garden, nor number of years the respondents had been vising a particular sacred site had any influence on the rated spiritual or aesthetic experiences. These results reveal the widely appreciated ecosystem services provided by urban sacred spaces and their centrality in enhancing spiritual satisfaction for some.
- Full Text:
- Date Issued: 2017
- Authors: De Lacy, Peter J G , Shackleton, Charlie M
- Date: 2017
- Language: English
- Type: article , text
- Identifier: http://hdl.handle.net/10962/60919 , vital:27891 , http://dx.doi.org/10.3390/su9091628
- Description: The range and use of ecosystem services provided by urban sacred sites has hardly been considered in studies of urban ecology, sustainability and human wellbeing. This paper examines the perceived ecosystem services supplied by green spaces or gardens associated with places of religious worship and appreciated by worshippers in a mid-sized town in South Africa. A questionnaire with open, closed and Likert scale questions was administered at 30 places of worship (25 with gardens and five without). Respondents identified a wide diversity of ecosystem services provided by gardens, with social ones being more recognized than ecological, and economic services the least. Approximately two-thirds of respondents visited a sacred site garden weekly or more often. The majority of respondents (96%) felt that a garden was necessary because it added to their feelings of connection with God, or helped them relax and so be better able to concentrate, and 54% stated that a garden enhanced their overall spiritual experience. Regression analysis revealed that aesthetic appreciation of a garden was significantly related to woody plant species richness, number and basal area in the garden. On the other hand, spiritual experience was positively related to woody plant basal area, but not species richness nor tree number. Neither size of the garden, nor number of years the respondents had been vising a particular sacred site had any influence on the rated spiritual or aesthetic experiences. These results reveal the widely appreciated ecosystem services provided by urban sacred spaces and their centrality in enhancing spiritual satisfaction for some.
- Full Text:
- Date Issued: 2017
Aspect and slope as determinants of vegetation composition and soil properties in coastal forest backdunes of Eastern Cape, South Africa
- Ruwanza, Sheunesu, Shackleton, Charlie M
- Authors: Ruwanza, Sheunesu , Shackleton, Charlie M
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/180376 , vital:43358 , xlink:href="https://doi.org/10.1111/aje.12343"
- Description: Coastal sand dune ecosystems are subjected to many stress and disturbance factors that are particularly high in the foredunes compared to the backdunes. Although a few studies have been conducted on eastern coastline sand dunes of South Africa, none have examined the relationship between aspect and slope on vegetation composition and soil properties of coastal forest backdunes. Vegetation and soil sampling were conducted in 11 transects, each with four plots measuring 10 × 10 m, located on the seaward and landward sides and on middle and lower slopes of backdunes of Bathurst coastal forest. A total of 39 species were identified, of which 23 were trees and shrubs, thirteen were forbs and three were grasses. The data show that both aspect and slope had limited influence on vegetation community assemblage and soil properties, but had significant effects on individual species distribution. There was a grass-dominated community on the middle slope and a tree- and shrub- dominated community on the lower slope. These two plant communities act as the required coastal forest ecosystem engineer driving variability in soil properties between the slopes, the most prominent being high soil nutrients and moisture in the lower slopes compared to the middle slopes.
- Full Text:
- Date Issued: 2017
- Authors: Ruwanza, Sheunesu , Shackleton, Charlie M
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/180376 , vital:43358 , xlink:href="https://doi.org/10.1111/aje.12343"
- Description: Coastal sand dune ecosystems are subjected to many stress and disturbance factors that are particularly high in the foredunes compared to the backdunes. Although a few studies have been conducted on eastern coastline sand dunes of South Africa, none have examined the relationship between aspect and slope on vegetation composition and soil properties of coastal forest backdunes. Vegetation and soil sampling were conducted in 11 transects, each with four plots measuring 10 × 10 m, located on the seaward and landward sides and on middle and lower slopes of backdunes of Bathurst coastal forest. A total of 39 species were identified, of which 23 were trees and shrubs, thirteen were forbs and three were grasses. The data show that both aspect and slope had limited influence on vegetation community assemblage and soil properties, but had significant effects on individual species distribution. There was a grass-dominated community on the middle slope and a tree- and shrub- dominated community on the lower slope. These two plant communities act as the required coastal forest ecosystem engineer driving variability in soil properties between the slopes, the most prominent being high soil nutrients and moisture in the lower slopes compared to the middle slopes.
- Full Text:
- Date Issued: 2017
Changes in forest cover and carbon stocks of the coastal scarp forests of the Wild Coast, South Africa
- Mangwale, Kagiso, Shackleton, Charlie M, Sigwela, Ayanda
- Authors: Mangwale, Kagiso , Shackleton, Charlie M , Sigwela, Ayanda
- Date: 2017
- Language: English
- Type: article , text
- Identifier: http://hdl.handle.net/10962/60903 , vital:27887 , https://doi.org/10.2989/20702620.2016.1255480
- Description: Land-use intensification and declines in vegetative cover are considered pervasive threats to forests and biodiversity globally. The small extent and high biodiversity of indigenous forests in South Africa make them particularly important. Yet, relatively little is known about their rates of use and change. From analysis of past aerial photos we quantified rates of forest cover change in the Matiwane forests of the Wild Coast, South Africa, between 1942 and 2007, as well as quantified above- and belowground (to 0.5 m depth) carbon stocks based on a composite allometric equation derived for the area. Rates of forest conversion were spatially variable, with some areas showing no change and others more noticeable changes. Overall, the net reduction was 5.2% (0.08% p.a.) over the 65-year period. However, the rate of reduction has accelerated with time. Some of the reduction was balanced by natural reforestation into formerly cleared areas, but basal area, biomass and carbon stocks are still low in the reforested areas. The total carbon stock was highest in intact forests (311.7 ± 23.7 Mg C ha−1), followed by degraded forests (73.5 ± 12.3 Mg C ha−1) and least in regrowth forests (51.2 ± 6.2 Mg C ha−1). The greatest contribution to total carbon stocks was soil carbon, contributing 54% in intact forests, and 78% and 68% in degraded and regrowth forests, respectively. The Matiwane forests store 4.78 Tg C, with 4.7 Tg C in intact forests, 0.06 Tg C in degraded forests and 0.02 Tg C in regrowth forests. The decrease in carbon stocks within the forests as a result of the conversion of the forest area to agricultural fields was 0.19 Tg C and approximately 0.0003 Tg C was released through harvesting of firewood and building timber.
- Full Text:
- Date Issued: 2017
- Authors: Mangwale, Kagiso , Shackleton, Charlie M , Sigwela, Ayanda
- Date: 2017
- Language: English
- Type: article , text
- Identifier: http://hdl.handle.net/10962/60903 , vital:27887 , https://doi.org/10.2989/20702620.2016.1255480
- Description: Land-use intensification and declines in vegetative cover are considered pervasive threats to forests and biodiversity globally. The small extent and high biodiversity of indigenous forests in South Africa make them particularly important. Yet, relatively little is known about their rates of use and change. From analysis of past aerial photos we quantified rates of forest cover change in the Matiwane forests of the Wild Coast, South Africa, between 1942 and 2007, as well as quantified above- and belowground (to 0.5 m depth) carbon stocks based on a composite allometric equation derived for the area. Rates of forest conversion were spatially variable, with some areas showing no change and others more noticeable changes. Overall, the net reduction was 5.2% (0.08% p.a.) over the 65-year period. However, the rate of reduction has accelerated with time. Some of the reduction was balanced by natural reforestation into formerly cleared areas, but basal area, biomass and carbon stocks are still low in the reforested areas. The total carbon stock was highest in intact forests (311.7 ± 23.7 Mg C ha−1), followed by degraded forests (73.5 ± 12.3 Mg C ha−1) and least in regrowth forests (51.2 ± 6.2 Mg C ha−1). The greatest contribution to total carbon stocks was soil carbon, contributing 54% in intact forests, and 78% and 68% in degraded and regrowth forests, respectively. The Matiwane forests store 4.78 Tg C, with 4.7 Tg C in intact forests, 0.06 Tg C in degraded forests and 0.02 Tg C in regrowth forests. The decrease in carbon stocks within the forests as a result of the conversion of the forest area to agricultural fields was 0.19 Tg C and approximately 0.0003 Tg C was released through harvesting of firewood and building timber.
- Full Text:
- Date Issued: 2017
Children and wild foods in the context of deforestation in rural Malawi
- Maseko, Heather N, Shackleton, Charlie M, Nagoli, J, Pullanikkatil, Deepa
- Authors: Maseko, Heather N , Shackleton, Charlie M , Nagoli, J , Pullanikkatil, Deepa
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/182101 , vital:43800 , xlink:href="https://doi.org/10.1007/s10745-017-9956-8"
- Description: There is growing recognition of the contribution of wild foods to local diets, nutrition, and culture. Yet disaggregation of understanding of wild food use by gender and age is limited. We used a mixed methods approach to determine the types, frequencies, and perceptions of wild foods used and sold by children in four villages in southern Malawi that have different levels of deforestation. Household and individual dietary diversity scores are low at all sites. All households consume one or more wild foods. Across the four sites, children listed 119 wild foods, with a wider variety at the least deforested sites than the most deforested ones. Older children can name more wild foods than younger ones. More children from poor households sell wild foods than from well-off households. Several reasons were provided for the consumption or avoidance of wild foods (most commonly taste, contribution to health, limited alternatives, hunger, availability, local taboos).
- Full Text:
- Date Issued: 2017
- Authors: Maseko, Heather N , Shackleton, Charlie M , Nagoli, J , Pullanikkatil, Deepa
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/182101 , vital:43800 , xlink:href="https://doi.org/10.1007/s10745-017-9956-8"
- Description: There is growing recognition of the contribution of wild foods to local diets, nutrition, and culture. Yet disaggregation of understanding of wild food use by gender and age is limited. We used a mixed methods approach to determine the types, frequencies, and perceptions of wild foods used and sold by children in four villages in southern Malawi that have different levels of deforestation. Household and individual dietary diversity scores are low at all sites. All households consume one or more wild foods. Across the four sites, children listed 119 wild foods, with a wider variety at the least deforested sites than the most deforested ones. Older children can name more wild foods than younger ones. More children from poor households sell wild foods than from well-off households. Several reasons were provided for the consumption or avoidance of wild foods (most commonly taste, contribution to health, limited alternatives, hunger, availability, local taboos).
- Full Text:
- Date Issued: 2017
Community-based natural resource use and management of Bigodi Wetland Sanctuary, Uganda, for livelihood benefits
- Gosling, Amanda, Shackleton, Charlie M, Gambiza, James
- Authors: Gosling, Amanda , Shackleton, Charlie M , Gambiza, James
- Date: 2017
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/60844 , vital:27839 , https://doi.org/10.1007/s11273-017-9546-y
- Description: publisher version , Conservation and sustainable management of wetlands requires participation of local stakeholders, including communities. The Bigodi Wetland is unusual because it is situated in a common property landscape but the local community has been running a successful community-based natural resource management programme (CBNRM) for the wetland for over a decade. Whilst external visitors to the wetland provide ecotourism revenues we sought to quantify community benefits through the use of wetland goods such as firewood, plant fibres, and the like, and costs associated with wild animals damaging farming activities. We interviewed 68 households living close to the wetland and valued their cash and non-cash incomes from farming and collection of non-timber forest products (NTFPs) and water. The majority of households collected a wide variety of plant and fish resources and water from the wetland for household use and livestock. Overall, 53% of total household cash and non-cash income was from collected products, mostly the wetland, 28% from arable agriculture, 12% from livestock and 7% from employment and cash transfers. Female-headed households had lower incomes than male-headed ones, and with a greater reliance on NTFPs. Annual losses due to wildlife damage were estimated at 4.2% of total gross income. Most respondents felt that the wetland was important for their livelihoods, with more than 80% identifying health, education, craft materials and firewood as key benefits. Ninety-five percent felt that the wetland was in a good condition and that most residents observed the agreed CBNRM rules regarding use of the wetland. This study confirms the success of the locally run CBNRM processes underlying the significant role that the wetland plays in local livelihoods.
- Full Text:
- Date Issued: 2017
- Authors: Gosling, Amanda , Shackleton, Charlie M , Gambiza, James
- Date: 2017
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/60844 , vital:27839 , https://doi.org/10.1007/s11273-017-9546-y
- Description: publisher version , Conservation and sustainable management of wetlands requires participation of local stakeholders, including communities. The Bigodi Wetland is unusual because it is situated in a common property landscape but the local community has been running a successful community-based natural resource management programme (CBNRM) for the wetland for over a decade. Whilst external visitors to the wetland provide ecotourism revenues we sought to quantify community benefits through the use of wetland goods such as firewood, plant fibres, and the like, and costs associated with wild animals damaging farming activities. We interviewed 68 households living close to the wetland and valued their cash and non-cash incomes from farming and collection of non-timber forest products (NTFPs) and water. The majority of households collected a wide variety of plant and fish resources and water from the wetland for household use and livestock. Overall, 53% of total household cash and non-cash income was from collected products, mostly the wetland, 28% from arable agriculture, 12% from livestock and 7% from employment and cash transfers. Female-headed households had lower incomes than male-headed ones, and with a greater reliance on NTFPs. Annual losses due to wildlife damage were estimated at 4.2% of total gross income. Most respondents felt that the wetland was important for their livelihoods, with more than 80% identifying health, education, craft materials and firewood as key benefits. Ninety-five percent felt that the wetland was in a good condition and that most residents observed the agreed CBNRM rules regarding use of the wetland. This study confirms the success of the locally run CBNRM processes underlying the significant role that the wetland plays in local livelihoods.
- Full Text:
- Date Issued: 2017
Ecosystem-scale impacts of non-timber forest product harvesting: Effects on soil nutrients
- Ruwanza, Sheunesu, Shackleton, Charlie M
- Authors: Ruwanza, Sheunesu , Shackleton, Charlie M
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/180099 , vital:43309 , xlink:href="https://doi.org/10.1111/1365-2664.12891"
- Description: The harvesting of non-timber forest products (NTFPs) is a global phenomenon, the sustainability of which has been studied for many species at the individual and population level. However, the broader scale impacts of NTFP harvesting have been acknowledged but rarely examined. We assessed plant size and the soil attributes undercanopy and in the open, in replicate, paired harvested and non-harvested sites for three NTFPs differing in the extent of biomass removed, i.e. timber for firewood from a tree (Acacia karroo), fruits from a cactus (Opunita ficus-indica) and flowering culms from a grass (Cymbopogon marginatus). Soil variables tested included pH, resistivity, P, total N, nitrate nitrogen, ammonium nitrogen, K, Na, Ca and Mg. The extent of loss of soil nutrients decreased across the three NTFPs relative to the proportion of biomass removed. Thus, significant differences in more soil variables were evident for the firewood species, least for the fruit species and intermediate for the grass species. Lower soil pH, P, C and K were evident in soils collected underneath A. karroo, while losses in cations of Na, Ca and Mg were reported in soils underneath C. marginatus, and only NO3N losses were recorded underneath O. ficus-indica. Our study reveals that while non-timber forest product (NTFP) harvesting may affect soil nutrients, this is not uniform between species and is likely to be a function of the extent of biomass removed and harvesting frequency. This indicates the need for caution in generalisations about the ecosystem-level impacts of NTFP harvesting as well as a concerted effort to better understand impacts at a greater range of scales than has been the case to date.
- Full Text:
- Date Issued: 2017
- Authors: Ruwanza, Sheunesu , Shackleton, Charlie M
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/180099 , vital:43309 , xlink:href="https://doi.org/10.1111/1365-2664.12891"
- Description: The harvesting of non-timber forest products (NTFPs) is a global phenomenon, the sustainability of which has been studied for many species at the individual and population level. However, the broader scale impacts of NTFP harvesting have been acknowledged but rarely examined. We assessed plant size and the soil attributes undercanopy and in the open, in replicate, paired harvested and non-harvested sites for three NTFPs differing in the extent of biomass removed, i.e. timber for firewood from a tree (Acacia karroo), fruits from a cactus (Opunita ficus-indica) and flowering culms from a grass (Cymbopogon marginatus). Soil variables tested included pH, resistivity, P, total N, nitrate nitrogen, ammonium nitrogen, K, Na, Ca and Mg. The extent of loss of soil nutrients decreased across the three NTFPs relative to the proportion of biomass removed. Thus, significant differences in more soil variables were evident for the firewood species, least for the fruit species and intermediate for the grass species. Lower soil pH, P, C and K were evident in soils collected underneath A. karroo, while losses in cations of Na, Ca and Mg were reported in soils underneath C. marginatus, and only NO3N losses were recorded underneath O. ficus-indica. Our study reveals that while non-timber forest product (NTFP) harvesting may affect soil nutrients, this is not uniform between species and is likely to be a function of the extent of biomass removed and harvesting frequency. This indicates the need for caution in generalisations about the ecosystem-level impacts of NTFP harvesting as well as a concerted effort to better understand impacts at a greater range of scales than has been the case to date.
- Full Text:
- Date Issued: 2017
Forest degradation and invasive species synergistically impact Mimusops andongensis (Sapotaceae) in Lama Forest Reserve, Benin
- Sinasson, Gisèle K, Shackleton, Charlie M, Glèlè Kakaï, Romain L, Sinsin, Brice
- Authors: Sinasson, Gisèle K , Shackleton, Charlie M , Glèlè Kakaï, Romain L , Sinsin, Brice
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/182038 , vital:43792 , xlink:href="https://doi.org/10.1111/btp.12370"
- Description: Harvesting of Non-Timber Forest Products (NTFPs) can threaten target species, especially those with limited distribution and density. Exploited species also face threats from habitat fragmentation, fire, and invasive species. We assessed the impact of human disturbances and invasive species on the population of a key multipurpose NTFP species, Mimusops andongensis, in Lama Forest reserve (Benin). The densities of adult trees and regenerative stems decreased with increasing degradation. Mimusops andongensis contributed less to total tree density with increasing human disturbance. There were significantly fewer M. andongensis recruits with increasing cover of invasive Chromolaena odorata. Smaller diameter individuals predominated in non-degraded and moderately degraded sites while in degraded sites, the structure showed a negative exponential trend with the density of small diameter individuals being less than two trees/ha. Larger individuals were also rare in degraded sites. The low density of both mature trees and seedlings in degraded sites may undermine the long-term viability of M. andongensis, despite existing protection against NTFP harvesting and other anthropogenic pressures. Management should emphasize facilitating recruitment subsidies and limiting the presence of C. odorata.
- Full Text:
- Date Issued: 2017
- Authors: Sinasson, Gisèle K , Shackleton, Charlie M , Glèlè Kakaï, Romain L , Sinsin, Brice
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/182038 , vital:43792 , xlink:href="https://doi.org/10.1111/btp.12370"
- Description: Harvesting of Non-Timber Forest Products (NTFPs) can threaten target species, especially those with limited distribution and density. Exploited species also face threats from habitat fragmentation, fire, and invasive species. We assessed the impact of human disturbances and invasive species on the population of a key multipurpose NTFP species, Mimusops andongensis, in Lama Forest reserve (Benin). The densities of adult trees and regenerative stems decreased with increasing degradation. Mimusops andongensis contributed less to total tree density with increasing human disturbance. There were significantly fewer M. andongensis recruits with increasing cover of invasive Chromolaena odorata. Smaller diameter individuals predominated in non-degraded and moderately degraded sites while in degraded sites, the structure showed a negative exponential trend with the density of small diameter individuals being less than two trees/ha. Larger individuals were also rare in degraded sites. The low density of both mature trees and seedlings in degraded sites may undermine the long-term viability of M. andongensis, despite existing protection against NTFP harvesting and other anthropogenic pressures. Management should emphasize facilitating recruitment subsidies and limiting the presence of C. odorata.
- Full Text:
- Date Issued: 2017
Harvesting impacts on commonly used medicinal tree species (Catha edulis and Rapanea melanophloeos) under different land management regimes in the Mpumalanga Lowveld, South Africa
- Botha, Jenny, Witkowski, Ed T F, Shackleton, Charlie M
- Authors: Botha, Jenny , Witkowski, Ed T F , Shackleton, Charlie M
- Date: 2004
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/181379 , vital:43728 , xlink:href="https://doi.org/10.4102/koedoe.v47i2.77"
- Description: Harvesting of products from plants in the wild is widespread throughout southern Africa. Particularly important products are plant parts used in traditional medicine. However, the impacts of harvesting practices are rarely quantified, with as yet insufficient generic rules across species and life forms. This limits the predictive ability to monitor and manage the affected populations. This paper examines the harvesting impact on two popular woody medicinal species used throughout sub-Saharan Africa, namely Catha edulis (Vahl) Forssk. ex Endl. (bushman’s tea) and Rapanea melanophloeos (L.) Mez. (Cape beech). In both species, basal diameters, heights, and the number of size classes in the harvested populations were lower than in unharvested. Densities of harvested populations were higher in both species, including densities of young plants, but the frequency of individuals in larger size classes was lower. The populations of both species being harvested for medicinal products appeared to be withstanding the current levels of harvesting, but the population structure of C. edulis populations being harvested for poles on the roadside and near human settlements had been substantially altered. Despite the resilience of the two species to harvesting for medicinal products, loss of habitat or changes in land use pose a threat to a number of the assessed populations.
- Full Text:
- Date Issued: 2004
- Authors: Botha, Jenny , Witkowski, Ed T F , Shackleton, Charlie M
- Date: 2004
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/181379 , vital:43728 , xlink:href="https://doi.org/10.4102/koedoe.v47i2.77"
- Description: Harvesting of products from plants in the wild is widespread throughout southern Africa. Particularly important products are plant parts used in traditional medicine. However, the impacts of harvesting practices are rarely quantified, with as yet insufficient generic rules across species and life forms. This limits the predictive ability to monitor and manage the affected populations. This paper examines the harvesting impact on two popular woody medicinal species used throughout sub-Saharan Africa, namely Catha edulis (Vahl) Forssk. ex Endl. (bushman’s tea) and Rapanea melanophloeos (L.) Mez. (Cape beech). In both species, basal diameters, heights, and the number of size classes in the harvested populations were lower than in unharvested. Densities of harvested populations were higher in both species, including densities of young plants, but the frequency of individuals in larger size classes was lower. The populations of both species being harvested for medicinal products appeared to be withstanding the current levels of harvesting, but the population structure of C. edulis populations being harvested for poles on the roadside and near human settlements had been substantially altered. Despite the resilience of the two species to harvesting for medicinal products, loss of habitat or changes in land use pose a threat to a number of the assessed populations.
- Full Text:
- Date Issued: 2004
Household wealth status and natural resource use in the Kat River valley, South Africa
- Shackleton, Charlie M, Shackleton, Sheona E
- Authors: Shackleton, Charlie M , Shackleton, Sheona E
- Date: 2006
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/181301 , vital:43717 , xlink:href="https://doi.org/10.1016/j.ecolecon.2005.04.011"
- Description: Much work has demonstrated the significant role and value of non-timber forest products (NTFPs) in the livelihoods of rural people in southern Africa and elsewhere. The findings provide a mean or composite picture, averaged across the sample households within each community. Yet, within any given community, there is significant socio-economic differentiation. It is important to acknowledge such differentiation when considering policy and management interventions to support rural livelihoods and promote sustainable resource use. This paper reports on a study in South Africa, the objective of which was to explore wealth-related differences and similarities in the use and value of NTFPs. Data on NTFP consumption, purchase, and sale were collected from households in three rural villages. Households were divided into three wealth classes and patterns of NTFPs use between the classes examined. There was no difference in the proportions of households in each wealth class using NTFPs, nor the total number of NTFPs used per household. Yet, there was some supporting evidence that poorer households derive greater benefits from NTFPs than do wealthy or intermediate households. One clear difference was that, with increasing wealth, households purchased significantly more NTFPs, and a greater proportion of wealthy households did so. Conversely, a greater proportion of poor households were involved in the sale of one or more NTFPs, and they sold a greater number per household, compared to wealthy and intermediate households. Detailed examination of use and value of four NTFPs (fuelwood, wild fruits, edible herbs, and grass hand brushes) revealed that in all instances, the poorest households used more of the resource per capita than the other wealth classes. This was not the case for comparisons based on the total household as the unit of analysis. Gross annual direct-use value did not differ between the wealth classes for any of the four NTFPs examined, at the household level. But on a per capita basis, a significantly higher gross annual direct-use value was evident within poorer households for fuelwood and edible herbs. The significance of these differences is discussed.
- Full Text:
- Date Issued: 2006
- Authors: Shackleton, Charlie M , Shackleton, Sheona E
- Date: 2006
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/181301 , vital:43717 , xlink:href="https://doi.org/10.1016/j.ecolecon.2005.04.011"
- Description: Much work has demonstrated the significant role and value of non-timber forest products (NTFPs) in the livelihoods of rural people in southern Africa and elsewhere. The findings provide a mean or composite picture, averaged across the sample households within each community. Yet, within any given community, there is significant socio-economic differentiation. It is important to acknowledge such differentiation when considering policy and management interventions to support rural livelihoods and promote sustainable resource use. This paper reports on a study in South Africa, the objective of which was to explore wealth-related differences and similarities in the use and value of NTFPs. Data on NTFP consumption, purchase, and sale were collected from households in three rural villages. Households were divided into three wealth classes and patterns of NTFPs use between the classes examined. There was no difference in the proportions of households in each wealth class using NTFPs, nor the total number of NTFPs used per household. Yet, there was some supporting evidence that poorer households derive greater benefits from NTFPs than do wealthy or intermediate households. One clear difference was that, with increasing wealth, households purchased significantly more NTFPs, and a greater proportion of wealthy households did so. Conversely, a greater proportion of poor households were involved in the sale of one or more NTFPs, and they sold a greater number per household, compared to wealthy and intermediate households. Detailed examination of use and value of four NTFPs (fuelwood, wild fruits, edible herbs, and grass hand brushes) revealed that in all instances, the poorest households used more of the resource per capita than the other wealth classes. This was not the case for comparisons based on the total household as the unit of analysis. Gross annual direct-use value did not differ between the wealth classes for any of the four NTFPs examined, at the household level. But on a per capita basis, a significantly higher gross annual direct-use value was evident within poorer households for fuelwood and edible herbs. The significance of these differences is discussed.
- Full Text:
- Date Issued: 2006
How compatible are urban livestock and urban green spaces and trees?: An assessment in a medium-sized South African town
- Shackleton, Charlie M, Guild, Jenny, Bromham, B, Impey, S, Jarrett, Mitchell, Ngubane, S, Steijl, K
- Authors: Shackleton, Charlie M , Guild, Jenny , Bromham, B , Impey, S , Jarrett, Mitchell , Ngubane, S , Steijl, K
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/181048 , vital:43694 , xlink:href="https://doi.org/10.1080/19463138.2017.1314968"
- Description: Urban green spaces and trees provide multiple benefits to urban residents and the sustainability of cities. A poorly examined benefit is the provision of fodder to urban livestock. However, the presence and activities of livestock may be incompatible with other uses, although this has been little studied. We examined the impacts of livestock on trees and parks along a gradient of declining livestock density, complemented with a tree planting experiment to monitor damage. Neighbouring residents and park managers were interviewed regarding their perceptions of damage caused by livestock. The negative impacts on soil compaction, tree damage and death increased with increasing livestock densities. Thorny tree species were damaged significantly less (13 %) than non-thorny species (77 %), as were protected trees (25 %) relative to unprotected ones (65 %). There was more tree damage in public green spaces (PUGS) (54 %) than control sites (38 %). The majority of local residents felt that livestock should not be allowed in formal PUGS, and most urban park managers regarded livestock damage as a strong disincentive to plant trees. These results show the need for management of the trade-offs caused by livestock and greater appreciation of livestock as agents shaping aspects of PUGS.
- Full Text:
- Date Issued: 2017
- Authors: Shackleton, Charlie M , Guild, Jenny , Bromham, B , Impey, S , Jarrett, Mitchell , Ngubane, S , Steijl, K
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/181048 , vital:43694 , xlink:href="https://doi.org/10.1080/19463138.2017.1314968"
- Description: Urban green spaces and trees provide multiple benefits to urban residents and the sustainability of cities. A poorly examined benefit is the provision of fodder to urban livestock. However, the presence and activities of livestock may be incompatible with other uses, although this has been little studied. We examined the impacts of livestock on trees and parks along a gradient of declining livestock density, complemented with a tree planting experiment to monitor damage. Neighbouring residents and park managers were interviewed regarding their perceptions of damage caused by livestock. The negative impacts on soil compaction, tree damage and death increased with increasing livestock densities. Thorny tree species were damaged significantly less (13 %) than non-thorny species (77 %), as were protected trees (25 %) relative to unprotected ones (65 %). There was more tree damage in public green spaces (PUGS) (54 %) than control sites (38 %). The majority of local residents felt that livestock should not be allowed in formal PUGS, and most urban park managers regarded livestock damage as a strong disincentive to plant trees. These results show the need for management of the trade-offs caused by livestock and greater appreciation of livestock as agents shaping aspects of PUGS.
- Full Text:
- Date Issued: 2017
Impact of fire frequency on woody community structure and soil nutrients in the Kruger National Park
- Shackleton, Charlie M, Scholes, Robert J
- Authors: Shackleton, Charlie M , Scholes, Robert J
- Date: 2000
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/181874 , vital:43776 , xlink:href="https://doi.org/10.4102/koedoe.v43i1.210"
- Description: Although fire is recognised as an important determinant of the structure and function of South African savannas, there are few studies of long-term impacts. Controlled burning blocks of contrasting fire season and frequency have been maintained throughout the Kruger National Park for almost 50 years. This paper reports on a quantitative study of the Satara plots to determine the long-term impacts of fire frequency on woody community structure and soil nutrients. Increasing fire frequency significantly decreased woody plant basal area, biomass, density, height, and mean stem circumference. The number of stems per plant and the proportion of regenerative stems increased with increasing fire frequency. Effects on species richness of woody plants were inconsistent. There were no significant differences attributable to fire frequency for any of the soil variables except organic matter and magnesium. Organic carbon was highest in the fire exclusion treatment and lowest in soils from plots burnt triennially. Magnesium levels were greatest in the annually burnt soils and least in the triennial plots.
- Full Text:
- Date Issued: 2000
Impact of fire frequency on woody community structure and soil nutrients in the Kruger National Park
- Authors: Shackleton, Charlie M , Scholes, Robert J
- Date: 2000
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/181874 , vital:43776 , xlink:href="https://doi.org/10.4102/koedoe.v43i1.210"
- Description: Although fire is recognised as an important determinant of the structure and function of South African savannas, there are few studies of long-term impacts. Controlled burning blocks of contrasting fire season and frequency have been maintained throughout the Kruger National Park for almost 50 years. This paper reports on a quantitative study of the Satara plots to determine the long-term impacts of fire frequency on woody community structure and soil nutrients. Increasing fire frequency significantly decreased woody plant basal area, biomass, density, height, and mean stem circumference. The number of stems per plant and the proportion of regenerative stems increased with increasing fire frequency. Effects on species richness of woody plants were inconsistent. There were no significant differences attributable to fire frequency for any of the soil variables except organic matter and magnesium. Organic carbon was highest in the fire exclusion treatment and lowest in soils from plots burnt triennially. Magnesium levels were greatest in the annually burnt soils and least in the triennial plots.
- Full Text:
- Date Issued: 2000
Integrating biodiversity considerations into urban golf courses: Managers’ perceptions and woody plant diversity in the Eastern Cape, South Africa
- Jarrett, Mitchell, Shackleton, Charlie M
- Authors: Jarrett, Mitchell , Shackleton, Charlie M
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/180353 , vital:43356 , xlink:href="https://doi.org/10.1080/1747423X.2017.1325525"
- Description: Rapid rates of urbanisation affect biodiversity through habitat fragmentation and loss. Because urban golf courses are large green spaces, they potentially harbour much biodiversity if managed for such. The area of untransformed land of golf courses in the Eastern Cape (South Africa) was determined using Geographic Information System (GIS), the woody plant composition of a subsample was determined by field sampling and the greenkeepers were interviewed. There was a significant relationship between climate and woody cover, species richness and percentage native plants but not species diversity. There was no relationship between management scores and species richness, diversity and percentage native. Significant relationships were evident between woody plant species richness and course income, number of grounds staff, number of club members and greenkeepers’ years of experience. These results suggest a complex suite of factors that play a role in the woody plant composition of urban golf courses and their contribution to urban biodiversity.
- Full Text:
- Date Issued: 2017
- Authors: Jarrett, Mitchell , Shackleton, Charlie M
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/180353 , vital:43356 , xlink:href="https://doi.org/10.1080/1747423X.2017.1325525"
- Description: Rapid rates of urbanisation affect biodiversity through habitat fragmentation and loss. Because urban golf courses are large green spaces, they potentially harbour much biodiversity if managed for such. The area of untransformed land of golf courses in the Eastern Cape (South Africa) was determined using Geographic Information System (GIS), the woody plant composition of a subsample was determined by field sampling and the greenkeepers were interviewed. There was a significant relationship between climate and woody cover, species richness and percentage native plants but not species diversity. There was no relationship between management scores and species richness, diversity and percentage native. Significant relationships were evident between woody plant species richness and course income, number of grounds staff, number of club members and greenkeepers’ years of experience. These results suggest a complex suite of factors that play a role in the woody plant composition of urban golf courses and their contribution to urban biodiversity.
- Full Text:
- Date Issued: 2017
Local knowledge on the uses, habitat, and change in abundance of multipurpose mimusops species in Benin
- Sinasson Gisèle K, Shackleton, Charlie M, Assogbadjo, Achille E, Sinsin, Brice
- Authors: Sinasson Gisèle K , Shackleton, Charlie M , Assogbadjo, Achille E , Sinsin, Brice
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/181105 , vital:43699 , xlink:href="https://doi.org/10.1007/s12231-017-9370-6"
- Description: Multipurpose NTFP species typically experience higher harvest demand because of their multiple uses, which, when combined with unsustainable land use practices, may threaten population viability. We assessed local knowledge on the uses, habitat, and population status of Mimusops andongensis and Mimusops kummel, both multipurpose NTFP species in Benin, to promote their valorization and conservation and thus sustain local knowledge on their uses for domestication issues. One hundred households were randomly selected for structured interviews for M. andongensis and 500 for M. kummel. The relationship between age, sex, and ethnic groups and the species uses was assessed using comparison and correspondence analyses. Nearly all organs of the species were used. Both species were mainly exploited for medicinal purposes but also in construction and as firewood. We found similarities in some uses of the species organs, although the species occur in different ecological zones and are used by different ethnic groups. This result should be considered for the valorization of the species. Most informants reported that populations of M. andongensis were decreasing, although some felt that they were increasing, whereas less than one-third said that M. kummel was decreasing. There were strong relationships between gender, age, and ethnic affiliation of the users and the exploited organs of both species. Potential uses exist based on both the past and current uses of the species and in comparison to other countries where they are exploited. Local ethnoecological knowledge and practices will help to valorize and conserve the species. However, further research on the species’ seed germination and propagation ability are also necessary.
- Full Text:
- Date Issued: 2017
- Authors: Sinasson Gisèle K , Shackleton, Charlie M , Assogbadjo, Achille E , Sinsin, Brice
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/181105 , vital:43699 , xlink:href="https://doi.org/10.1007/s12231-017-9370-6"
- Description: Multipurpose NTFP species typically experience higher harvest demand because of their multiple uses, which, when combined with unsustainable land use practices, may threaten population viability. We assessed local knowledge on the uses, habitat, and population status of Mimusops andongensis and Mimusops kummel, both multipurpose NTFP species in Benin, to promote their valorization and conservation and thus sustain local knowledge on their uses for domestication issues. One hundred households were randomly selected for structured interviews for M. andongensis and 500 for M. kummel. The relationship between age, sex, and ethnic groups and the species uses was assessed using comparison and correspondence analyses. Nearly all organs of the species were used. Both species were mainly exploited for medicinal purposes but also in construction and as firewood. We found similarities in some uses of the species organs, although the species occur in different ecological zones and are used by different ethnic groups. This result should be considered for the valorization of the species. Most informants reported that populations of M. andongensis were decreasing, although some felt that they were increasing, whereas less than one-third said that M. kummel was decreasing. There were strong relationships between gender, age, and ethnic affiliation of the users and the exploited organs of both species. Potential uses exist based on both the past and current uses of the species and in comparison to other countries where they are exploited. Local ethnoecological knowledge and practices will help to valorize and conserve the species. However, further research on the species’ seed germination and propagation ability are also necessary.
- Full Text:
- Date Issued: 2017
Local setting influences the quantity of household food waste in mid-sized South African towns
- Chakona, Gamuchirai, Shackleton, Charlie M
- Authors: Chakona, Gamuchirai , Shackleton, Charlie M
- Date: 2013
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/67289 , vital:29067 , https://doi.org/10.1371/journal.pone.0189407
- Description: publisher version , From Introduction: The world faces a food security challenge with approximately 868 million people undernourished and about two billion people suffering from the negative health consequences of micronutrient deficiencies [1]. Yet, at least one-third of food produced for human consumption is lost or wasted along the food chain between farm and fork [2–7]. Food waste refers to wholesome edible material intended for human consumption, arising at any point in the food supply chain that is instead discarded, lost, degraded or consumed by pests [8]. Food loss is defined as the decrease in food quantity or quality which makes it unfit for human consumption [9]. According to the European Commission [10], food waste is composed of raw or cooked food materials such as vegetable peelings, meat trimmings and spoiled or excess ingredients or prepared food as well as bones, carcasses and organs. However, food waste can be measured only for edible products that are directed to human consumption [6]. Food losses take place at production, postharvest and processing stages in the food supply chain and the food losses that occur at the end of the food chain (retail and final consumption) are called “food waste” [11]. In our study food waste refers to food losses that occur at the end of the food chain (final consumption at household or consumer level) which include edible products that are directed to human consumption and are discarded when not consumed for various reasons. It is related to consumers’ behaviour [6,11] and it includes food loss before, during or after meal preparation in the household. , The research was funded by VW foundation under the Livelihoods Urbanisation and Natural Resources in Africa (LUNA) project through Freiburg University, Germany. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of this manuscript
- Full Text:
- Date Issued: 2013
- Authors: Chakona, Gamuchirai , Shackleton, Charlie M
- Date: 2013
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/67289 , vital:29067 , https://doi.org/10.1371/journal.pone.0189407
- Description: publisher version , From Introduction: The world faces a food security challenge with approximately 868 million people undernourished and about two billion people suffering from the negative health consequences of micronutrient deficiencies [1]. Yet, at least one-third of food produced for human consumption is lost or wasted along the food chain between farm and fork [2–7]. Food waste refers to wholesome edible material intended for human consumption, arising at any point in the food supply chain that is instead discarded, lost, degraded or consumed by pests [8]. Food loss is defined as the decrease in food quantity or quality which makes it unfit for human consumption [9]. According to the European Commission [10], food waste is composed of raw or cooked food materials such as vegetable peelings, meat trimmings and spoiled or excess ingredients or prepared food as well as bones, carcasses and organs. However, food waste can be measured only for edible products that are directed to human consumption [6]. Food losses take place at production, postharvest and processing stages in the food supply chain and the food losses that occur at the end of the food chain (retail and final consumption) are called “food waste” [11]. In our study food waste refers to food losses that occur at the end of the food chain (final consumption at household or consumer level) which include edible products that are directed to human consumption and are discarded when not consumed for various reasons. It is related to consumers’ behaviour [6,11] and it includes food loss before, during or after meal preparation in the household. , The research was funded by VW foundation under the Livelihoods Urbanisation and Natural Resources in Africa (LUNA) project through Freiburg University, Germany. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of this manuscript
- Full Text:
- Date Issued: 2013
Local setting influences the quantity of household food waste in mid-sized South African towns
- Chakona, Gamuchirai, Shackleton, Charlie M
- Authors: Chakona, Gamuchirai , Shackleton, Charlie M
- Date: 2017
- Language: English
- Type: article , text
- Identifier: http://hdl.handle.net/10962/60866 , vital:27847 , https://doi.org/10.1371/journal.pone.0189407
- Description: The world faces a food security challenge with approximately 868 million people undernourished and about two billion people suffering from the negative health consequences of micronutrient deficiencies. Yet, it is believed that at least 33% of food produced for human consumption is lost or wasted along the food chain. As food waste has a negative effect on food security, the present study sought to quantify household food waste along the ruralurban continuum in three South African mid-sized towns situated along an agro-ecological gradient. We quantified the types of foods and drinks that households threw away in the previous 48 hours and identified the causes of household food waste in the three sites. More households wasted prepared food (27%) than unprepared food (15%) and drinks (8%). However, households threw away greater quantities of unprepared food in the 48-hour recall period (268.6±610.1 g, 90% confidence interval: 175.5 to 361.7 g) compared to prepared food (121.0±132.4 g, 90% confidence interval: 100.8 to 141.3 g) and drinks (77.0±192.5 ml, 90% confidence interval: 47.7 to 106.4 ml). The estimated per capita food waste (5±10 kg of unprepared food waste, 3±4 kg of prepared food waste and 1±3 litres of drinks waste per person per year) overlaps with that estimated for other developing countries, but lower than most developed countries. However, the estimated average amount of food waste per person per year for this study (12.35 kg) was higher relative to that estimated for developing countries (8.5 kg per person per year). Household food waste was mainly a result of consumer behavior concerning food preparation and storage. Integrated approaches are required to address this developmental issue affecting South African societies, which include promoting sound food management to decrease household food waste. Also, increased awareness and educational campaigns for household food waste reduction interventions are discussed.
- Full Text:
- Date Issued: 2017
- Authors: Chakona, Gamuchirai , Shackleton, Charlie M
- Date: 2017
- Language: English
- Type: article , text
- Identifier: http://hdl.handle.net/10962/60866 , vital:27847 , https://doi.org/10.1371/journal.pone.0189407
- Description: The world faces a food security challenge with approximately 868 million people undernourished and about two billion people suffering from the negative health consequences of micronutrient deficiencies. Yet, it is believed that at least 33% of food produced for human consumption is lost or wasted along the food chain. As food waste has a negative effect on food security, the present study sought to quantify household food waste along the ruralurban continuum in three South African mid-sized towns situated along an agro-ecological gradient. We quantified the types of foods and drinks that households threw away in the previous 48 hours and identified the causes of household food waste in the three sites. More households wasted prepared food (27%) than unprepared food (15%) and drinks (8%). However, households threw away greater quantities of unprepared food in the 48-hour recall period (268.6±610.1 g, 90% confidence interval: 175.5 to 361.7 g) compared to prepared food (121.0±132.4 g, 90% confidence interval: 100.8 to 141.3 g) and drinks (77.0±192.5 ml, 90% confidence interval: 47.7 to 106.4 ml). The estimated per capita food waste (5±10 kg of unprepared food waste, 3±4 kg of prepared food waste and 1±3 litres of drinks waste per person per year) overlaps with that estimated for other developing countries, but lower than most developed countries. However, the estimated average amount of food waste per person per year for this study (12.35 kg) was higher relative to that estimated for developing countries (8.5 kg per person per year). Household food waste was mainly a result of consumer behavior concerning food preparation and storage. Integrated approaches are required to address this developmental issue affecting South African societies, which include promoting sound food management to decrease household food waste. Also, increased awareness and educational campaigns for household food waste reduction interventions are discussed.
- Full Text:
- Date Issued: 2017
Minimum dietary diversity scores for women indicate micronutrient adequacy and food insecurity status in South African towns
- Chakona, Gamuchirai, Shackleton, Charlie M
- Authors: Chakona, Gamuchirai , Shackleton, Charlie M
- Date: 2017
- Language: English
- Type: article , text
- Identifier: http://hdl.handle.net/10962/60930 , vital:27892 , http://dx.doi.org/10.3390/nu9080812
- Description: The lack of dietary diversity is a severe problem experienced by most poor households globally. In particular; women of reproductive age (WRA) are at high risk of inadequate intake of micronutrients resulting from diets dominated by starchy staples. The present study considered the diets, dietary diversity, and food security of women aged 15-49 years along the rural-urban continuum in three South African towns situated along an agro-ecological gradient. A 48 h dietary recall was conducted across two seasons with 554 women from rural, peri-urban, and urban locations of Richards Bay, Dundee, and Harrismith. Minimum Dietary Diversity for WRA (MDD-W) were calculated and a dichotomous indicator based on a set of ten food groups was used to determine if women had consumed at least five food groups the previous 48 h to achieve minimum dietary intake for women. The mean (±sd) MDD-W for Richards Bay (3.78 ± 0.07) was significantly higher than at Dundee (3.21 ± 0.08) and Harrismith (3.36 ± 0.07). Food security and MDD-W were significantly higher in urban locations than in peri-urban or rural ones. There was lower dependence on food purchasing in Richards Bay compared to Dundee and Harrismith. The majority of women in Richards Bay practiced subsistence agriculture, produced a surplus for sale, and collected wild foods which improved dietary intake and food security. The peri-urban populations had limited dietary intake and were more food insecure because of high levels of poverty, unemployment, and lack of land. Peri-urban dwellers are therefore more sensitive to changes in incomes and food prices because they lack safety nets to absorb income or price shocks as they purchase more, rather than growing their own food. This compromises dietary diversity as they have limited access to diverse foods.
- Full Text:
- Date Issued: 2017
- Authors: Chakona, Gamuchirai , Shackleton, Charlie M
- Date: 2017
- Language: English
- Type: article , text
- Identifier: http://hdl.handle.net/10962/60930 , vital:27892 , http://dx.doi.org/10.3390/nu9080812
- Description: The lack of dietary diversity is a severe problem experienced by most poor households globally. In particular; women of reproductive age (WRA) are at high risk of inadequate intake of micronutrients resulting from diets dominated by starchy staples. The present study considered the diets, dietary diversity, and food security of women aged 15-49 years along the rural-urban continuum in three South African towns situated along an agro-ecological gradient. A 48 h dietary recall was conducted across two seasons with 554 women from rural, peri-urban, and urban locations of Richards Bay, Dundee, and Harrismith. Minimum Dietary Diversity for WRA (MDD-W) were calculated and a dichotomous indicator based on a set of ten food groups was used to determine if women had consumed at least five food groups the previous 48 h to achieve minimum dietary intake for women. The mean (±sd) MDD-W for Richards Bay (3.78 ± 0.07) was significantly higher than at Dundee (3.21 ± 0.08) and Harrismith (3.36 ± 0.07). Food security and MDD-W were significantly higher in urban locations than in peri-urban or rural ones. There was lower dependence on food purchasing in Richards Bay compared to Dundee and Harrismith. The majority of women in Richards Bay practiced subsistence agriculture, produced a surplus for sale, and collected wild foods which improved dietary intake and food security. The peri-urban populations had limited dietary intake and were more food insecure because of high levels of poverty, unemployment, and lack of land. Peri-urban dwellers are therefore more sensitive to changes in incomes and food prices because they lack safety nets to absorb income or price shocks as they purchase more, rather than growing their own food. This compromises dietary diversity as they have limited access to diverse foods.
- Full Text:
- Date Issued: 2017
Population size and development history determine street tree distribution and composition within and between Eastern Cape towns, South Africa
- Gwedla, Nanamhla, Shackleton, Charlie M
- Authors: Gwedla, Nanamhla , Shackleton, Charlie M
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/180468 , vital:43392 , xlink:href="https://doi.org/10.1016/j.ufug.2017.04.014"
- Description: Street trees are a common feature of urban nature, providing ecological, economic and social benefits. These public functions are highly dependent on specific design principles, including the composition and diversity of tree species within the urban forest. Consequently, it is important to understand the patterns and correlates of street tree distribution and diversity to assess benefit flows. This requires sampling across and within towns. This paper reports on an assessment of the distribution, composition and diversity of street trees between and within multiple South African towns, and ascertains the correlations between tree density and composition with social contexts. Randomly selected streets were sampled in the affluent, township and low cost housing suburbs of ten Eastern Cape towns. Sixty-nine out of 300 sampled transects had street trees, with 888 trees enumerated, spanning 97 species. Alien tree species accounted for 71% of all the enumerated trees while indigenous trees species accounted for 12%. Tree density and composition were significantly lower in smaller towns and those marginalised during the previous racially-based political regime. Within towns, the poor areas had fewer street trees, with many streets having none. Collaboration and constant communication between the various government departments involved in suburb development is crucial to ensure a more rigorous incorporation of green infrastructure into the building and development plans of new housing developments.
- Full Text:
- Date Issued: 2017
- Authors: Gwedla, Nanamhla , Shackleton, Charlie M
- Date: 2017
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/180468 , vital:43392 , xlink:href="https://doi.org/10.1016/j.ufug.2017.04.014"
- Description: Street trees are a common feature of urban nature, providing ecological, economic and social benefits. These public functions are highly dependent on specific design principles, including the composition and diversity of tree species within the urban forest. Consequently, it is important to understand the patterns and correlates of street tree distribution and diversity to assess benefit flows. This requires sampling across and within towns. This paper reports on an assessment of the distribution, composition and diversity of street trees between and within multiple South African towns, and ascertains the correlations between tree density and composition with social contexts. Randomly selected streets were sampled in the affluent, township and low cost housing suburbs of ten Eastern Cape towns. Sixty-nine out of 300 sampled transects had street trees, with 888 trees enumerated, spanning 97 species. Alien tree species accounted for 71% of all the enumerated trees while indigenous trees species accounted for 12%. Tree density and composition were significantly lower in smaller towns and those marginalised during the previous racially-based political regime. Within towns, the poor areas had fewer street trees, with many streets having none. Collaboration and constant communication between the various government departments involved in suburb development is crucial to ensure a more rigorous incorporation of green infrastructure into the building and development plans of new housing developments.
- Full Text:
- Date Issued: 2017
Street trees contribute to urban sustainability in South African towns
- Shackleton, Charlie M, Gwedla, Nanamhla
- Authors: Shackleton, Charlie M , Gwedla, Nanamhla
- Date: 2017
- Subjects: City planning -- Environmental aspects Sustainable urban development Community development -- Environmental aspects -- South Africa
- Language: English
- Type: text
- Identifier: http://hdl.handle.net/10962/54269 , vital:26440
- Description: Urban green spaces and trees are increasingly recognised as crucial elements in the quest for urban sustainability internationally, and for the promotion of urban liveability and quality of life in cities. So much so that many countries now have guidelines or regulations regarding either the amount of urban greenery that must be provided per capita, or the maximum distance that any dwelling can be from green spaces of stipulated sizes. For example, the European Union recently more than doubled its recommendation of 9 m2 of public green per person to 20 m2 per person.
- Full Text:
- Date Issued: 2017
- Authors: Shackleton, Charlie M , Gwedla, Nanamhla
- Date: 2017
- Subjects: City planning -- Environmental aspects Sustainable urban development Community development -- Environmental aspects -- South Africa
- Language: English
- Type: text
- Identifier: http://hdl.handle.net/10962/54269 , vital:26440
- Description: Urban green spaces and trees are increasingly recognised as crucial elements in the quest for urban sustainability internationally, and for the promotion of urban liveability and quality of life in cities. So much so that many countries now have guidelines or regulations regarding either the amount of urban greenery that must be provided per capita, or the maximum distance that any dwelling can be from green spaces of stipulated sizes. For example, the European Union recently more than doubled its recommendation of 9 m2 of public green per person to 20 m2 per person.
- Full Text:
- Date Issued: 2017