Understanding the links between smallholder farmers and retailers of meat and vegetables in Mthatha, Mqanduli, Port St Johns and Tsolo, Eastern Cape, South Africa
- Authors: Qaula, Nyaniso
- Date: 2020
- Subjects: Farms, Small
- Language: English
- Type: Thesis , Masters , M Agric
- Identifier: http://hdl.handle.net/10353/18823 , vital:42811
- Description: It is commonly accepted that one of the challenges faced by smallholder farmers is lack of ‘access to markets’. This is especially so against the backdrop of the supermarket revolution, which is widely understood to give advantage to large-scale farmers at the expense of smallholder farmers. Given that supermarkets are now well established even within South Africa’s former homelands, it would seem that even smallholders based in these areas are at a disadvantage. The purpose of this study is to delve deeply into the market access of smallholder farmers, and to do so specifically across a large area of the former Transkei where supermarkets are well established and where there are also a range of other types of retailers. The study seeks to understand the links between smallholder farmers and diverse kinds of food retailers of meat and vegetables in and around the towns of Mthatha, Mqanduli, Port St Johns and Tsolo in the Eastern Cape Province, South Africa. For each of these sites, the study estimates the share of purchased fresh vegetables and meat that ultimately originates from smallholder farmers within the former Transkei, as opposed to large-scale farmers further afield. The findings suggest that smallholder farmers account for about 24% to 40% of fresh vegetables, and 3% to 13% of meat. The difference between vegetables and meat seems to relate to the fact that smallholder farmers account for a reasonably large share of the fresh vegetables sold by at least some supermarkets, whereas smallholder livestock farmers are largely unable to sell to abattoirs, whether because of the standards imposed by these abattoirs (including the one in Mthatha), or because of the cost of transport. The differences between sites appear to be a function of several factors, including differential market size and resource endowments. The study further sought to identify the advantages and disadvantages that the different types of retailers experience in procuring from smallholder farmers, and also identify the advantages and disadvantages that smallholder farmers experience in supplying different types of retailers. The advantage of working with smallholder farmers is that smallholder farmers can even deliver on Sundays, unlike other suppliers that refuse to work during weekends. The disadvantage is that smallholder farmers are not producing consistently therefore it is hard to rely on smallholder farmers for supply of produce. The advantage that smallholder farmers experience in supplying different types of retailers is that they get their cash right away after delivering the produce. The challenge that smallholder farmers experience when supplying food retailers is that some of the supermarkets will see the sample and order large quantity, however on the day of delivery they will complain and say it is not the good quality so the farmers must reduce the selling price. The study suggests the strategy that could be used by farmers to access the market, which is to enhance knowledge of market skills and negotiation skills.
- Full Text:
- Authors: Qaula, Nyaniso
- Date: 2020
- Subjects: Farms, Small
- Language: English
- Type: Thesis , Masters , M Agric
- Identifier: http://hdl.handle.net/10353/18823 , vital:42811
- Description: It is commonly accepted that one of the challenges faced by smallholder farmers is lack of ‘access to markets’. This is especially so against the backdrop of the supermarket revolution, which is widely understood to give advantage to large-scale farmers at the expense of smallholder farmers. Given that supermarkets are now well established even within South Africa’s former homelands, it would seem that even smallholders based in these areas are at a disadvantage. The purpose of this study is to delve deeply into the market access of smallholder farmers, and to do so specifically across a large area of the former Transkei where supermarkets are well established and where there are also a range of other types of retailers. The study seeks to understand the links between smallholder farmers and diverse kinds of food retailers of meat and vegetables in and around the towns of Mthatha, Mqanduli, Port St Johns and Tsolo in the Eastern Cape Province, South Africa. For each of these sites, the study estimates the share of purchased fresh vegetables and meat that ultimately originates from smallholder farmers within the former Transkei, as opposed to large-scale farmers further afield. The findings suggest that smallholder farmers account for about 24% to 40% of fresh vegetables, and 3% to 13% of meat. The difference between vegetables and meat seems to relate to the fact that smallholder farmers account for a reasonably large share of the fresh vegetables sold by at least some supermarkets, whereas smallholder livestock farmers are largely unable to sell to abattoirs, whether because of the standards imposed by these abattoirs (including the one in Mthatha), or because of the cost of transport. The differences between sites appear to be a function of several factors, including differential market size and resource endowments. The study further sought to identify the advantages and disadvantages that the different types of retailers experience in procuring from smallholder farmers, and also identify the advantages and disadvantages that smallholder farmers experience in supplying different types of retailers. The advantage of working with smallholder farmers is that smallholder farmers can even deliver on Sundays, unlike other suppliers that refuse to work during weekends. The disadvantage is that smallholder farmers are not producing consistently therefore it is hard to rely on smallholder farmers for supply of produce. The advantage that smallholder farmers experience in supplying different types of retailers is that they get their cash right away after delivering the produce. The challenge that smallholder farmers experience when supplying food retailers is that some of the supermarkets will see the sample and order large quantity, however on the day of delivery they will complain and say it is not the good quality so the farmers must reduce the selling price. The study suggests the strategy that could be used by farmers to access the market, which is to enhance knowledge of market skills and negotiation skills.
- Full Text:
Muscle nanostructure and physicochemical characteristics of South African A and AB mutton classes
- Authors: Mdikili, Zizipho
- Date: 2019
- Subjects: Meat -- Quality -- South Africa
- Language: English
- Type: Thesis , Masters , (MSc) (Animal Science)
- Identifier: http://hdl.handle.net/10353/12005 , vital:39126
- Description: Significant variations exist in quality of red meat due to the effect of various intrinsic and extrinsic factors. Research has been conducted in early 1990s to prove that carcasses from A and AB classes differ in meat quality due to age variation. This led to a conclusion that the two should be separated in the South African Red meat Classification System (SARCS). However, an interesting debate arose from a carcass classification workshop that A and AB meat classes have the same quality and thus must be integrated into one class in the carcass classification system. In addition, as much as it can be debated that these classes have the same quality, it is also possible that slight differences exist between the two since they are from different age groups. The current study was therefore developed and two trials were conducted to evaluate the impact of age differences on physicochemical attributes and muscle nanostructure of A and AB classes in sheep. In the first trial a total of ninety (n=90) Dorper sheep of the same sex but different age groups slaughtered at a high throughput abattoir in the Eastern Cape province were used to evaluate meat ultimate pH (pH24), colour (L* , a* , b* , H* , C* ), thawing loss (TL%), cooking loss (CL%) and tenderness (Warner Bratzler Shear Force - WBSF) of A and AB classes, whereas, on the second trial forty (n=40) Dorper sheep were used to evaluate muscle nanostructure and its relationship with tenderness. Meat samples were harvested from the Muscularis longissimuss thoracis et lumborum (LTL) for v meat quality and nanostructure measurements. The results showed significant variations (P<0.05) between the two classes for lean a* , H* and CL%. Significant differences (P<0.01) were observed in pH24, TL% and WBSF between A and AB classes. However, there were no significant differences (P>0.05) observed in meat L*, b* and C * . Ultimate pH was negatively correlated with thawing loss and some colorimetric attributes of lamb such as lightness, yellowness and hue angle. Moreover, tenderness was positively correlated with cooking and thawing losses. Significant differences were not (P>0.05) observed in sarcomere length, myofibrilar diameter and shear force between A and AB classes. Both sarcomere length and myofibrilar diameter were not correlated (P>0.05) with meat tenderness. These results suggest that A and AB classes are the same in nanostructure and that muscle nanostructure of these two classes is not related to meat tenderness. It was concluded that meat from sheep carcasses falling under the A and AB classes in the South African classification system vary greatly in physicochemical quality. Moreover, sheep carcasses from A and AB classes have the same sarcomere lengths and hence, they do not differ in meat tenderness (WBSF). However, when these classes were observed under a microscope, slight differences were noted in sarcomere lengths and myofibrilar diameters, which led to a conclusion that the two should remain as separated classes because their combination would result in the expansion of the non-uniformity of red meat tenderness. Therefore, A and AB classes should not be combined in the South African classification system. Further research is, however, recommended to evaluate the influence of other factors that were not examined in the current study.
- Full Text:
- Authors: Mdikili, Zizipho
- Date: 2019
- Subjects: Meat -- Quality -- South Africa
- Language: English
- Type: Thesis , Masters , (MSc) (Animal Science)
- Identifier: http://hdl.handle.net/10353/12005 , vital:39126
- Description: Significant variations exist in quality of red meat due to the effect of various intrinsic and extrinsic factors. Research has been conducted in early 1990s to prove that carcasses from A and AB classes differ in meat quality due to age variation. This led to a conclusion that the two should be separated in the South African Red meat Classification System (SARCS). However, an interesting debate arose from a carcass classification workshop that A and AB meat classes have the same quality and thus must be integrated into one class in the carcass classification system. In addition, as much as it can be debated that these classes have the same quality, it is also possible that slight differences exist between the two since they are from different age groups. The current study was therefore developed and two trials were conducted to evaluate the impact of age differences on physicochemical attributes and muscle nanostructure of A and AB classes in sheep. In the first trial a total of ninety (n=90) Dorper sheep of the same sex but different age groups slaughtered at a high throughput abattoir in the Eastern Cape province were used to evaluate meat ultimate pH (pH24), colour (L* , a* , b* , H* , C* ), thawing loss (TL%), cooking loss (CL%) and tenderness (Warner Bratzler Shear Force - WBSF) of A and AB classes, whereas, on the second trial forty (n=40) Dorper sheep were used to evaluate muscle nanostructure and its relationship with tenderness. Meat samples were harvested from the Muscularis longissimuss thoracis et lumborum (LTL) for v meat quality and nanostructure measurements. The results showed significant variations (P<0.05) between the two classes for lean a* , H* and CL%. Significant differences (P<0.01) were observed in pH24, TL% and WBSF between A and AB classes. However, there were no significant differences (P>0.05) observed in meat L*, b* and C * . Ultimate pH was negatively correlated with thawing loss and some colorimetric attributes of lamb such as lightness, yellowness and hue angle. Moreover, tenderness was positively correlated with cooking and thawing losses. Significant differences were not (P>0.05) observed in sarcomere length, myofibrilar diameter and shear force between A and AB classes. Both sarcomere length and myofibrilar diameter were not correlated (P>0.05) with meat tenderness. These results suggest that A and AB classes are the same in nanostructure and that muscle nanostructure of these two classes is not related to meat tenderness. It was concluded that meat from sheep carcasses falling under the A and AB classes in the South African classification system vary greatly in physicochemical quality. Moreover, sheep carcasses from A and AB classes have the same sarcomere lengths and hence, they do not differ in meat tenderness (WBSF). However, when these classes were observed under a microscope, slight differences were noted in sarcomere lengths and myofibrilar diameters, which led to a conclusion that the two should remain as separated classes because their combination would result in the expansion of the non-uniformity of red meat tenderness. Therefore, A and AB classes should not be combined in the South African classification system. Further research is, however, recommended to evaluate the influence of other factors that were not examined in the current study.
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Pharmacological Evaluation and Medicinal Potential of Vachellia Karroo (Hayne) Banfi & Galasso Pods traditionally used to treat Sexually Transmitted Diseases in the Eastern Cape, South Africa.
- Authors: Maposa, Sandisiwe
- Date: 2019
- Subjects: Medicinal plants
- Language: English
- Type: Thesis , Masters , MSc
- Identifier: http://hdl.handle.net/10353/14583 , vital:40017
- Description: Vachellia karroo is widely used in folk medicine in the Eastern Cape Province South Africa, however, the pods are usually discarded as waste. The current study was conducted to evaluate the phytochemical content and the antioxidant activity of V. karroo pods. The pods were extracted using acetone, distilled water, hexane and methanol. The total phenol, flavonoid, proanthocyanidin, alkaloid and saponin contents of the various extracts were determined spectrometrically and antioxidant activity was evaluated using inhibition of 2,2-diphenyl-1- picrylhydrazyl (DPPH), 2,2´-azino-bis-(3-ethylbenzothiazoline-6-sulphonic acid (ABTS), nitric oxide (NO) radicals, while total antioxidant capacity (TAC) was estimated by the phosphomolybdenum assay. V. karro pods had significant amounts of total phenols, flavonoids and proanthocynadin, although, proanthocynadin was not detected in the aqueous and hexane extracts. Methanol and acetone extracts showed higher phenolic, proanthocynadin and flavonoids contents (52.47 ± 6.82 and 29.31 ± 1.49), (334.8±85.1 and 231.22 ±1.80),(288±4.26 & 208.2±17.7) compared to the aqueous and hexane extracts. The alkaloid and saponin contents were 26.67 and 12.85 % respectively. The IC50 values of the methanol extract for DPPH, ABTS and total antioxidant capacity (TAC) were 0.345, 0.017 and 0.116 mg/mL, respectively. Methanol extract of V. karroo pod showed higher polyphenolic content of all the extracts analysed with corresponding strong free radical scavenging potential. These underutilized pods could serve as a new source of antioxidant compounds which could help in combating various ailments. The great antioxidant activity displayed by V. karroo pods extract supports the therapeutic use of this plant in traditional medicine and are attributed to the phytochemical content.The current information suggests that extracts from Vachellia karroo pods might be a ix cheap potential source of natural antioxidants that could be of great importance for the treatment of free radical related diseases. Furthermore, it makes a case for the utilization of the pods instead of discarding them as waste materials. The evaluation of antimicrobial potential of Vachellia karroo extracts was carried out using agar dilution assay against 8 bacterial strains-4 gram-positive [ Enterococcus faecalis (ATCC 29212), Staphylococcus aureus (OK), Bacillus subtilis KZN, Bacillus cereus, and Streptococcus pyogenes] and 4 gram-negative strains[ Vibrio cholera, Klebsiella pneumonia (ATCC 4352), Pseudomonas aeruginosa (ATCC 19582), Salmonella typhi (OK) ]. Six fungal isolates[ Trichophyton mucoides ATCC 201382, Candida albicans (ATCC 10231), Candida glabatra, Penicillium chrysogenum, Aspergillus fumigatus, Penicillum aurantiogriseum] were usedor antifungal assessment. The methanol extract exhibited broad-spectrum activity, with Gram-positive strains being more sensitive than Gram-negative strains. The extracts also showed great inhibition against Candida albicans the fungal isolate responsible for causing candidiasis in women. Since the pods showed promising antimicrobial activity, they could serve as a cheap source for the treatment and management of these sexually transmitted infections. The brine shrimp toxicity test revealed successful hatching of the cysts was in the order: Aqueous extract> methanol extract> hexane extract> acetone extract. The hatching of nauplii was in a concentration dependent fashion, with hatching success decreasing with increase in concentration of extracts. Lethality of extracts determined based on Meyerʼs index of toxicity, showed that the acetone and hexane extracts of V. karroo were moderately toxic. The results of this study indicated that aqueous and methanolic extracts of Vachellia karroo pods were not toxic, therefore supporting its traditional therapeutic usage. This implies that rather than discard x the pods as is waste as it being currently done, Vachellia karroo pods could be salvaged and processed along with the leaves, thus reducing environmental pollution. Proximate parameters (moisture, ash, crude fibre, crude fat, proteins, and carbohydrate) were evaluated using ALASA methods, and elemental analysis by ICP-OES technique. Nutritional analysis showed that V. karroo pods had low content of crude fat and high content of crude fibre, ash, crude protein, and carbohydrate sufficient to meet the recommended dietary allowances. The pods were rich in major minerals Ca, K, P and Mg, with sufficient amount of trace elements Na, Fe, Zn, and Cu. The outcome of this study suggests that Vachellia karroo pods have good nutritional potentials to support or complement the recommended dietary allowance and could be a cheap source of essential nutrients that could help in ameliorating most nutritional challenges as well as contribute remarkably to the amount of nutrient intake in human and animal diets.
- Full Text:
- Authors: Maposa, Sandisiwe
- Date: 2019
- Subjects: Medicinal plants
- Language: English
- Type: Thesis , Masters , MSc
- Identifier: http://hdl.handle.net/10353/14583 , vital:40017
- Description: Vachellia karroo is widely used in folk medicine in the Eastern Cape Province South Africa, however, the pods are usually discarded as waste. The current study was conducted to evaluate the phytochemical content and the antioxidant activity of V. karroo pods. The pods were extracted using acetone, distilled water, hexane and methanol. The total phenol, flavonoid, proanthocyanidin, alkaloid and saponin contents of the various extracts were determined spectrometrically and antioxidant activity was evaluated using inhibition of 2,2-diphenyl-1- picrylhydrazyl (DPPH), 2,2´-azino-bis-(3-ethylbenzothiazoline-6-sulphonic acid (ABTS), nitric oxide (NO) radicals, while total antioxidant capacity (TAC) was estimated by the phosphomolybdenum assay. V. karro pods had significant amounts of total phenols, flavonoids and proanthocynadin, although, proanthocynadin was not detected in the aqueous and hexane extracts. Methanol and acetone extracts showed higher phenolic, proanthocynadin and flavonoids contents (52.47 ± 6.82 and 29.31 ± 1.49), (334.8±85.1 and 231.22 ±1.80),(288±4.26 & 208.2±17.7) compared to the aqueous and hexane extracts. The alkaloid and saponin contents were 26.67 and 12.85 % respectively. The IC50 values of the methanol extract for DPPH, ABTS and total antioxidant capacity (TAC) were 0.345, 0.017 and 0.116 mg/mL, respectively. Methanol extract of V. karroo pod showed higher polyphenolic content of all the extracts analysed with corresponding strong free radical scavenging potential. These underutilized pods could serve as a new source of antioxidant compounds which could help in combating various ailments. The great antioxidant activity displayed by V. karroo pods extract supports the therapeutic use of this plant in traditional medicine and are attributed to the phytochemical content.The current information suggests that extracts from Vachellia karroo pods might be a ix cheap potential source of natural antioxidants that could be of great importance for the treatment of free radical related diseases. Furthermore, it makes a case for the utilization of the pods instead of discarding them as waste materials. The evaluation of antimicrobial potential of Vachellia karroo extracts was carried out using agar dilution assay against 8 bacterial strains-4 gram-positive [ Enterococcus faecalis (ATCC 29212), Staphylococcus aureus (OK), Bacillus subtilis KZN, Bacillus cereus, and Streptococcus pyogenes] and 4 gram-negative strains[ Vibrio cholera, Klebsiella pneumonia (ATCC 4352), Pseudomonas aeruginosa (ATCC 19582), Salmonella typhi (OK) ]. Six fungal isolates[ Trichophyton mucoides ATCC 201382, Candida albicans (ATCC 10231), Candida glabatra, Penicillium chrysogenum, Aspergillus fumigatus, Penicillum aurantiogriseum] were usedor antifungal assessment. The methanol extract exhibited broad-spectrum activity, with Gram-positive strains being more sensitive than Gram-negative strains. The extracts also showed great inhibition against Candida albicans the fungal isolate responsible for causing candidiasis in women. Since the pods showed promising antimicrobial activity, they could serve as a cheap source for the treatment and management of these sexually transmitted infections. The brine shrimp toxicity test revealed successful hatching of the cysts was in the order: Aqueous extract> methanol extract> hexane extract> acetone extract. The hatching of nauplii was in a concentration dependent fashion, with hatching success decreasing with increase in concentration of extracts. Lethality of extracts determined based on Meyerʼs index of toxicity, showed that the acetone and hexane extracts of V. karroo were moderately toxic. The results of this study indicated that aqueous and methanolic extracts of Vachellia karroo pods were not toxic, therefore supporting its traditional therapeutic usage. This implies that rather than discard x the pods as is waste as it being currently done, Vachellia karroo pods could be salvaged and processed along with the leaves, thus reducing environmental pollution. Proximate parameters (moisture, ash, crude fibre, crude fat, proteins, and carbohydrate) were evaluated using ALASA methods, and elemental analysis by ICP-OES technique. Nutritional analysis showed that V. karroo pods had low content of crude fat and high content of crude fibre, ash, crude protein, and carbohydrate sufficient to meet the recommended dietary allowances. The pods were rich in major minerals Ca, K, P and Mg, with sufficient amount of trace elements Na, Fe, Zn, and Cu. The outcome of this study suggests that Vachellia karroo pods have good nutritional potentials to support or complement the recommended dietary allowance and could be a cheap source of essential nutrients that could help in ameliorating most nutritional challenges as well as contribute remarkably to the amount of nutrient intake in human and animal diets.
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An examination of the pass-through from exchange rate to inflation in South Africa
- Authors: Mhizha,Tinashe
- Date: 2018
- Subjects: Foreign exchange rates -- South Africa Inflation (Finance) -- South Africa
- Language: English
- Type: Thesis , Masters , MCom (Economics)
- Identifier: http://hdl.handle.net/10353/13705 , vital:39698
- Description: This study examined the exchange-rate-pass-through to import, producer and consumer prices in South Africa using quarterly data covering the period 2000 to 2015. The study made use of panel data techniques to examine the degree of pass-through to import prices, producer prices as well consumer prices. The Hausman test indicated fixed effects (FE) as the correct model for the data. In order to correct for errors and get a more robust model, the least squares dummy variable (LSDV) model was estimated. The key findings claim that the exchange rate is negative and weakly significant to explain South African prices. It was highest for producer prices, followed by import prices and lowest at consumer prices. The findings have implications for policy and theory.
- Full Text:
- Authors: Mhizha,Tinashe
- Date: 2018
- Subjects: Foreign exchange rates -- South Africa Inflation (Finance) -- South Africa
- Language: English
- Type: Thesis , Masters , MCom (Economics)
- Identifier: http://hdl.handle.net/10353/13705 , vital:39698
- Description: This study examined the exchange-rate-pass-through to import, producer and consumer prices in South Africa using quarterly data covering the period 2000 to 2015. The study made use of panel data techniques to examine the degree of pass-through to import prices, producer prices as well consumer prices. The Hausman test indicated fixed effects (FE) as the correct model for the data. In order to correct for errors and get a more robust model, the least squares dummy variable (LSDV) model was estimated. The key findings claim that the exchange rate is negative and weakly significant to explain South African prices. It was highest for producer prices, followed by import prices and lowest at consumer prices. The findings have implications for policy and theory.
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The role of civil society organizations in the consolidation of democracy : cases from Cameroon and South Africa
- Authors: Ayuk, Enu Rene
- Date: 2018
- Subjects: Civil Society Organization -- South Africa Social movements Democracy -- Africa
- Language: English
- Type: Thesis , Masters , M. Soc. Sc
- Identifier: http://hdl.handle.net/10353/9319 , vital:34321
- Description: This study investigates the role played by civil society organizations in the consolidation of democracy. It is a comparative study between South Africa and Cameroon. This study utilizes the Habermasian critical theory of civil society which emanates from the liberal ideology of democracy. The objectives of the study were to look at the legislations regulating the operation of NGOs, the activities carried out to consolidate democracy and the challenges faced by these organizations in both South Africa and Cameroon. The qualitative method was used for data collection for the study. Interviews were carried out with NGOs officials and the data was analyzed using thematic analyses. The research found out that there is a liberal legislative framework governing the activities of NGOs in South Africa. On the other hand, though Cameroon laws on association seem liberal, a careful study of these laws revealed a concerted effort from the state to constrain the operation of NGOs. NGOs in South Africa carryout activities such as picketing, publicity stunts, human rights awareness campaigns, anti-corruption campaigns, lobbying of parliament, protests, mass mobilization and public interest litigation to consolidate democracy.In Cameroon, NGOs are involved in activities like strike actions, public protest, human rights and anti-corruption campaign as well as public interest litigation to consolidate democracy. However, South African NGOs face challenges like administrative bottlenecks, legal draws backs, sporadic hostility from the state, inadequate funding and lack of staff capacity. In Cameroon, NGOs faced the following challenges; restrictive legal framework, arbitrary arrests and detention of activists, financial constraints, lack of staff capacity, lack of infrastructure, corruption and internal divisions.
- Full Text:
- Authors: Ayuk, Enu Rene
- Date: 2018
- Subjects: Civil Society Organization -- South Africa Social movements Democracy -- Africa
- Language: English
- Type: Thesis , Masters , M. Soc. Sc
- Identifier: http://hdl.handle.net/10353/9319 , vital:34321
- Description: This study investigates the role played by civil society organizations in the consolidation of democracy. It is a comparative study between South Africa and Cameroon. This study utilizes the Habermasian critical theory of civil society which emanates from the liberal ideology of democracy. The objectives of the study were to look at the legislations regulating the operation of NGOs, the activities carried out to consolidate democracy and the challenges faced by these organizations in both South Africa and Cameroon. The qualitative method was used for data collection for the study. Interviews were carried out with NGOs officials and the data was analyzed using thematic analyses. The research found out that there is a liberal legislative framework governing the activities of NGOs in South Africa. On the other hand, though Cameroon laws on association seem liberal, a careful study of these laws revealed a concerted effort from the state to constrain the operation of NGOs. NGOs in South Africa carryout activities such as picketing, publicity stunts, human rights awareness campaigns, anti-corruption campaigns, lobbying of parliament, protests, mass mobilization and public interest litigation to consolidate democracy.In Cameroon, NGOs are involved in activities like strike actions, public protest, human rights and anti-corruption campaign as well as public interest litigation to consolidate democracy. However, South African NGOs face challenges like administrative bottlenecks, legal draws backs, sporadic hostility from the state, inadequate funding and lack of staff capacity. In Cameroon, NGOs faced the following challenges; restrictive legal framework, arbitrary arrests and detention of activists, financial constraints, lack of staff capacity, lack of infrastructure, corruption and internal divisions.
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An exploration of leadership attributes for good governance in selected public community learning centres in the Eastern Cape province
- Madikiza-Sambane, Ndiliwe Christabell
- Authors: Madikiza-Sambane, Ndiliwe Christabell
- Date: 2017
- Subjects: Human services -- South Africa -- Eastern Cape Political leadership -- South Africa -- Eastern Cape
- Language: English
- Type: Thesis , Masters , MPA
- Identifier: http://hdl.handle.net/10353/13403 , vital:39658
- Description: The success of any government depends on its leadership’s efficiency and effectiveness in ensuring that government’s vision is realized. It therefore becomes important that all public administration activities are in line with the elements of good governance as reflected on the Constitution of the Republic of South Africa, 1996. These elements include, among others, responsiveness to the needs of the public, accountability, public participation, equity, effectiveness and efficiency. Leadership attributes play a pivotal role in this regard, as all leaders are expected to be able to give guidance and direction towards the vision of government, good communicators, have humble confidence and display exemplary behavior to be successful in their leadership responsibilities. This includes leaders who are assigned responsibilities at all levels and sectors, both in public and private institutions. The purpose of this study therefore, was to explore leadership attributes for good governance in selected Public Community Learning Centres (PCLCs) in the Eastern Cape Province and its focus was in Libode District. It sought to answer a number of questions relating to community participation, policy formulation and implementation, problem solving and the envisaged solutions to address the problems that enhance good governance in the PCLCs. The study is viewed as significant in assisting the process of putting new systems in place for the implementation of new approaches in adult education. The extensive literature review that was conducted before the study resumed contributed tremendously in the success of the study as it provided more insight to the study. The qualitative approach was mainly used and the data was collected through self- administered questionnaires, interviews and observation. The findings of the study revealed challenges that exist with regards to leadership attributes and the enhancement of good governance in Public Community Learning Centres. All participating Ward Councillors (the community leaders) expressed their ignorance about what is happening in the PCLCs. However, they expressed their willingness to work together with the centres for the benefit of all community members within their wards. The recommendations of the study are based on the problems revealed in the findings and provide solutions and answers to the research questions.
- Full Text:
- Authors: Madikiza-Sambane, Ndiliwe Christabell
- Date: 2017
- Subjects: Human services -- South Africa -- Eastern Cape Political leadership -- South Africa -- Eastern Cape
- Language: English
- Type: Thesis , Masters , MPA
- Identifier: http://hdl.handle.net/10353/13403 , vital:39658
- Description: The success of any government depends on its leadership’s efficiency and effectiveness in ensuring that government’s vision is realized. It therefore becomes important that all public administration activities are in line with the elements of good governance as reflected on the Constitution of the Republic of South Africa, 1996. These elements include, among others, responsiveness to the needs of the public, accountability, public participation, equity, effectiveness and efficiency. Leadership attributes play a pivotal role in this regard, as all leaders are expected to be able to give guidance and direction towards the vision of government, good communicators, have humble confidence and display exemplary behavior to be successful in their leadership responsibilities. This includes leaders who are assigned responsibilities at all levels and sectors, both in public and private institutions. The purpose of this study therefore, was to explore leadership attributes for good governance in selected Public Community Learning Centres (PCLCs) in the Eastern Cape Province and its focus was in Libode District. It sought to answer a number of questions relating to community participation, policy formulation and implementation, problem solving and the envisaged solutions to address the problems that enhance good governance in the PCLCs. The study is viewed as significant in assisting the process of putting new systems in place for the implementation of new approaches in adult education. The extensive literature review that was conducted before the study resumed contributed tremendously in the success of the study as it provided more insight to the study. The qualitative approach was mainly used and the data was collected through self- administered questionnaires, interviews and observation. The findings of the study revealed challenges that exist with regards to leadership attributes and the enhancement of good governance in Public Community Learning Centres. All participating Ward Councillors (the community leaders) expressed their ignorance about what is happening in the PCLCs. However, they expressed their willingness to work together with the centres for the benefit of all community members within their wards. The recommendations of the study are based on the problems revealed in the findings and provide solutions and answers to the research questions.
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Evaluating farmers' perceptions and the impact of bush encroachment on herbaceous vegetation and soil nutrients in Sheshegu communal rangelands of the Eastern Cape, South Africa
- Authors: Tokozwayo, Sive
- Date: 2016
- Subjects: Range management -- South Africa -- Eastern Cape Brush -- Control -- South Africa -- Eastern Cape Communal rangelands -- South Africa -- Eastern Cape
- Language: English
- Type: Thesis , Masters , MSc
- Identifier: http://hdl.handle.net/10353/2733 , vital:28066
- Description: Communal rangelands occupy 13 percent of the agricultural land in South Africa, and these rangelands serve as a source of feed to livestock. These areas are threatened by bush encroachment due to poor rangeland management. This study was conducted in Alice (Sheshegu communal area) and the objective was to assess farmers' perceptions and the impact of bush encroachment on herbaceous vegetation and soil nutrients. Structured questionnaires were used to assess indigenous knowledge of communal farmers on the impact of bush encroachment on rangelands. Fourty (40) respondents from households who owned livestock were randomly selected and interviewed at Sheshegu village. About 89 percent of communal farmers perceived that change of their grasslands to encroached savannas was caused by unreliable rainfall, prolonged drought, and poor rangeland management. Rangeland assessment was performed at four sites (Scattered, Moderate, Mixed and Dense bushland. 100mx50m were demarcated per site, and four 100m transects were laid parallel to each other, 30m apart. The step point method was used to determine both species composition and basal cover. Biomass production was determined by harvesting forage within randomly-paced a 0.25m2 quadrats. Aristada congesta and Eragrostis obtuse were the most dominating grass species in dense, mixed and moderate bushland. Scattered bushland was dominated by Themeda triandra. Biomass production increases with increase in bush density and basal cover improved from winter to summer season. Increaser grass species increase with the increase in bush density, this indicated that the rangeland was poorly managed and palatable species were being replaced by less palatable ones. Species composition of woody plants was determined within a 200m2 belt transect in all sites. Maytenus polycantha, Aloe ferox, Erehia rigida and lucas capensis were the most dominant woody species in Mixed bushland while Acacia karroo was most dominated in Scattered, Moderate and Dense bushland. Woody density showed no significant differences (P> 0.05) between Dense, Mixed and Moderate bushland. Woody plant density in all these sites exceed 2500 plants/ha, which showed that the rangeland was encroached with woody plants. Soil nutrient content was determined for each site. Five samples of soil were collected per site to test the effect of bush encroachment on soil nutrient composition. The concentration of nitrogen and soil pH increased with increase in bush density, while that of potassium, phosphorous, magnesium, sodium and sulphur showed no significant differences (P>0.05) across all homogenous vegetation units. The study revealed that Sheshegu communal farmers are aware of both negative and positive effects of encroachment on their community, and also argue that the government is not willing to support communal farmers in the process of reducing the spread of bush encroachment. It was concluded that the concentration of nitrogen and soil pH increased with increasing bush density and that bush encroachment had negative effects on herbaceous species. It was recommended that communal farmers should be formulating rangeland rules and regulations to manage rangeland resources. Rangeland rules and regulations should be based on the management of livestock management during grazing and harvesting of rangeland resources. The harvesting of woody and good timing of application of fire can also reduce the spread of bush encroachment. Veld resting and rotational grazing can also improve fuel load which is required for burning of woody plants. Furthermore, Department of agriculture should also provide workshops or training to communal farmers use different approaches or cheap ways of reducing bush encroachment and conserving rangeland resources.
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- Authors: Tokozwayo, Sive
- Date: 2016
- Subjects: Range management -- South Africa -- Eastern Cape Brush -- Control -- South Africa -- Eastern Cape Communal rangelands -- South Africa -- Eastern Cape
- Language: English
- Type: Thesis , Masters , MSc
- Identifier: http://hdl.handle.net/10353/2733 , vital:28066
- Description: Communal rangelands occupy 13 percent of the agricultural land in South Africa, and these rangelands serve as a source of feed to livestock. These areas are threatened by bush encroachment due to poor rangeland management. This study was conducted in Alice (Sheshegu communal area) and the objective was to assess farmers' perceptions and the impact of bush encroachment on herbaceous vegetation and soil nutrients. Structured questionnaires were used to assess indigenous knowledge of communal farmers on the impact of bush encroachment on rangelands. Fourty (40) respondents from households who owned livestock were randomly selected and interviewed at Sheshegu village. About 89 percent of communal farmers perceived that change of their grasslands to encroached savannas was caused by unreliable rainfall, prolonged drought, and poor rangeland management. Rangeland assessment was performed at four sites (Scattered, Moderate, Mixed and Dense bushland. 100mx50m were demarcated per site, and four 100m transects were laid parallel to each other, 30m apart. The step point method was used to determine both species composition and basal cover. Biomass production was determined by harvesting forage within randomly-paced a 0.25m2 quadrats. Aristada congesta and Eragrostis obtuse were the most dominating grass species in dense, mixed and moderate bushland. Scattered bushland was dominated by Themeda triandra. Biomass production increases with increase in bush density and basal cover improved from winter to summer season. Increaser grass species increase with the increase in bush density, this indicated that the rangeland was poorly managed and palatable species were being replaced by less palatable ones. Species composition of woody plants was determined within a 200m2 belt transect in all sites. Maytenus polycantha, Aloe ferox, Erehia rigida and lucas capensis were the most dominant woody species in Mixed bushland while Acacia karroo was most dominated in Scattered, Moderate and Dense bushland. Woody density showed no significant differences (P> 0.05) between Dense, Mixed and Moderate bushland. Woody plant density in all these sites exceed 2500 plants/ha, which showed that the rangeland was encroached with woody plants. Soil nutrient content was determined for each site. Five samples of soil were collected per site to test the effect of bush encroachment on soil nutrient composition. The concentration of nitrogen and soil pH increased with increase in bush density, while that of potassium, phosphorous, magnesium, sodium and sulphur showed no significant differences (P>0.05) across all homogenous vegetation units. The study revealed that Sheshegu communal farmers are aware of both negative and positive effects of encroachment on their community, and also argue that the government is not willing to support communal farmers in the process of reducing the spread of bush encroachment. It was concluded that the concentration of nitrogen and soil pH increased with increasing bush density and that bush encroachment had negative effects on herbaceous species. It was recommended that communal farmers should be formulating rangeland rules and regulations to manage rangeland resources. Rangeland rules and regulations should be based on the management of livestock management during grazing and harvesting of rangeland resources. The harvesting of woody and good timing of application of fire can also reduce the spread of bush encroachment. Veld resting and rotational grazing can also improve fuel load which is required for burning of woody plants. Furthermore, Department of agriculture should also provide workshops or training to communal farmers use different approaches or cheap ways of reducing bush encroachment and conserving rangeland resources.
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Production of Indigenous Leafy Vegetables (ILVs) and their contribution to household food security: evidence from Coffee Bay, Eastern Cape Province of South Africa
- Authors: Mayekiso Anele
- Date: 2016
- Subjects: Food security , Edible greens , Vegetable gardening -- South Africa , Food -- Preservation
- Language: English
- Type: Thesis , Masters , MSc Agric (Agricultural Economics)
- Identifier: http://hdl.handle.net/10353/712 , vital:26490 , Food security , Edible greens , Vegetable gardening -- South Africa , Food -- Preservation
- Description: This study used cross-sectional survey data to estimate farmers` perceptions of, and commonly cultivated ILVs, factors that influence the participation of smallholder famers in the production of Indigenous Leafy Vegetables and its contribution to household food security]. With regard to farmers` perceptions of ILVs, descriptive results reveal that a majority of the people from the study area share positive perceptions with respect to ILVs. Regression estimates for determinants of participation indicate that the production of ILVs is primarily conditioned by shared perceptions and institutional factors rather than the socio-economic attributes of farmers. Public policies that address the institutional framework (extension, credit, market and social networks) in favour of ILVs are more likely to promote production. Also, more research on the documentation and benefits of ILVs, supported by investments targeting educational campaigns towards promoting positive attitudes and dispelling fears and myths surrounding ILVs, will further promote production. With reference to the contribution of ILVs to food security, descriptive results indicate that participation in the production of ILVs leads to a higher HDDS and a lower HFIAS. Regression estimates further revealed that participation positively contributes to a higher HDDS and a lower HFIAS, suggesting that households who participate in the production of ILVs are more likely to be food secure than non-participants. Therefore, participation in the production of ILVs has significant potential to address household food security.
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- Authors: Mayekiso Anele
- Date: 2016
- Subjects: Food security , Edible greens , Vegetable gardening -- South Africa , Food -- Preservation
- Language: English
- Type: Thesis , Masters , MSc Agric (Agricultural Economics)
- Identifier: http://hdl.handle.net/10353/712 , vital:26490 , Food security , Edible greens , Vegetable gardening -- South Africa , Food -- Preservation
- Description: This study used cross-sectional survey data to estimate farmers` perceptions of, and commonly cultivated ILVs, factors that influence the participation of smallholder famers in the production of Indigenous Leafy Vegetables and its contribution to household food security]. With regard to farmers` perceptions of ILVs, descriptive results reveal that a majority of the people from the study area share positive perceptions with respect to ILVs. Regression estimates for determinants of participation indicate that the production of ILVs is primarily conditioned by shared perceptions and institutional factors rather than the socio-economic attributes of farmers. Public policies that address the institutional framework (extension, credit, market and social networks) in favour of ILVs are more likely to promote production. Also, more research on the documentation and benefits of ILVs, supported by investments targeting educational campaigns towards promoting positive attitudes and dispelling fears and myths surrounding ILVs, will further promote production. With reference to the contribution of ILVs to food security, descriptive results indicate that participation in the production of ILVs leads to a higher HDDS and a lower HFIAS. Regression estimates further revealed that participation positively contributes to a higher HDDS and a lower HFIAS, suggesting that households who participate in the production of ILVs are more likely to be food secure than non-participants. Therefore, participation in the production of ILVs has significant potential to address household food security.
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The biomass production, nutrient content and silage quality of Perennial ryegrass (Lolium perenne (L)) Cocksfoot (Dactylis glomerata (L)) and Tall fescue (Festuca arundinacea (Schreb)) varieties grown under irrigation in Alice, South Africa
- Authors: Tikwayo, Sizwe Edward
- Date: 2016
- Subjects: Ryegrasses -- Varieties -- South Africa -- Eastern Cape Ryegrasses -- Irrigation -- South Africa -- Eastern Cape Biomass energy -- South Africa -- Eastern Cape
- Language: English
- Type: Thesis , Masters , MSc
- Identifier: http://hdl.handle.net/10353/1796 , vital:27560
- Description: The study aims to evaluate the biomass production and nutrient content and silage quality of perennial ryegrass (Lolium perenne (L)), cocksfoot (Dactylis glomerata (L)) and tall fescue (Festuca arundinacea (Schreb)). Six varieties were used, two for each species. A completely randomized block designed replicated three times was conducted at University of Fort Hare Research Farm during 2014-2015 growing season. The plots were harvested at four-week interval (post emergency) for one year. Biomass yields were measured for fresh forage and dry matter yield. Duplicated samples were then dried, milled and analyzed for chemical and mineral composition (CP, NDF, ADF, and ash, Ca, P, K, Na, Mn, Cu, Zn and Fe) for only winter season. In addition the grasses were ensiled and the silage was analyzed for its fermentation parameters and nutrient content (lactic acid, pH, DM, CP, NDF, ADF, and ash, Ca, P, K, Na, Mn, Cu, Zn and Fe). Biomass results showed significant differences (P < 0.05) between season and varieties. On average Tall fescue varieties Jessup (13741.67 FM kg/ha), Alix (12007.78 FM kg/ ha) and Ryegrass varieties Samson (11597.22 FM kg/ha) and Nui (10591.67 FM kg/ha) had the highest fresh biomass yield. Similarly, Tall fescue varieties Jessup (2833.06 DM kg/ha) and Alix (2708.3 DM kg/ ha) and Ryegrass varieties Samson (2169.44 DM kg/ha) and Nui (2169.67 kg/ha) had the highest dry biomass yield. Throughout the year the average biomass yield was significantly different among species (P< 0.05). During summer and autumn Tall fescue varieties Jessup and Alix gave the highest dry matter yields of 3855.5 to 1977.8 DM kg/ha, and 3877.8 to 1900 DM kg/ha, respectively, and followed by Cocksfoot 2400 DM kg/ha. Ryegrass had the highest dry matter biomass yield in winter (2975 DM kg/ha) and the least in summer (977.75 DM kg/ha). There were no significant (P>0.05) differences on the chemical composition (CP, NDF, ADF, and ash) and mineral composition (Ca, P, K, Na, Mn, Cu, Zn and Fe) of the six varieties. The grass silage results showed significant differences (P< 0.05) among the six varieties for moisture content. Perennial ryegrass variety Nui (66.76 percent) had low moisture content than the other grass silages. The different varieties had no significant effects (P>0.05) on chemical composition (CP, NDF, ADF, and ash) and mineral composition (Ca, P, K, Na, Mn, Cu, Zn and Fe). It is concluded that the biomass production of the six varieties of three grass species was different throughout the year under irrigation hence Ryegrass and Tall fescue are recommended for dairy farmers in the region for all seasons. It can be concluded that there is no difference with respect to fermentation characteristics and nutrient content among the varieties of the grass species.
- Full Text:
- Authors: Tikwayo, Sizwe Edward
- Date: 2016
- Subjects: Ryegrasses -- Varieties -- South Africa -- Eastern Cape Ryegrasses -- Irrigation -- South Africa -- Eastern Cape Biomass energy -- South Africa -- Eastern Cape
- Language: English
- Type: Thesis , Masters , MSc
- Identifier: http://hdl.handle.net/10353/1796 , vital:27560
- Description: The study aims to evaluate the biomass production and nutrient content and silage quality of perennial ryegrass (Lolium perenne (L)), cocksfoot (Dactylis glomerata (L)) and tall fescue (Festuca arundinacea (Schreb)). Six varieties were used, two for each species. A completely randomized block designed replicated three times was conducted at University of Fort Hare Research Farm during 2014-2015 growing season. The plots were harvested at four-week interval (post emergency) for one year. Biomass yields were measured for fresh forage and dry matter yield. Duplicated samples were then dried, milled and analyzed for chemical and mineral composition (CP, NDF, ADF, and ash, Ca, P, K, Na, Mn, Cu, Zn and Fe) for only winter season. In addition the grasses were ensiled and the silage was analyzed for its fermentation parameters and nutrient content (lactic acid, pH, DM, CP, NDF, ADF, and ash, Ca, P, K, Na, Mn, Cu, Zn and Fe). Biomass results showed significant differences (P < 0.05) between season and varieties. On average Tall fescue varieties Jessup (13741.67 FM kg/ha), Alix (12007.78 FM kg/ ha) and Ryegrass varieties Samson (11597.22 FM kg/ha) and Nui (10591.67 FM kg/ha) had the highest fresh biomass yield. Similarly, Tall fescue varieties Jessup (2833.06 DM kg/ha) and Alix (2708.3 DM kg/ ha) and Ryegrass varieties Samson (2169.44 DM kg/ha) and Nui (2169.67 kg/ha) had the highest dry biomass yield. Throughout the year the average biomass yield was significantly different among species (P< 0.05). During summer and autumn Tall fescue varieties Jessup and Alix gave the highest dry matter yields of 3855.5 to 1977.8 DM kg/ha, and 3877.8 to 1900 DM kg/ha, respectively, and followed by Cocksfoot 2400 DM kg/ha. Ryegrass had the highest dry matter biomass yield in winter (2975 DM kg/ha) and the least in summer (977.75 DM kg/ha). There were no significant (P>0.05) differences on the chemical composition (CP, NDF, ADF, and ash) and mineral composition (Ca, P, K, Na, Mn, Cu, Zn and Fe) of the six varieties. The grass silage results showed significant differences (P< 0.05) among the six varieties for moisture content. Perennial ryegrass variety Nui (66.76 percent) had low moisture content than the other grass silages. The different varieties had no significant effects (P>0.05) on chemical composition (CP, NDF, ADF, and ash) and mineral composition (Ca, P, K, Na, Mn, Cu, Zn and Fe). It is concluded that the biomass production of the six varieties of three grass species was different throughout the year under irrigation hence Ryegrass and Tall fescue are recommended for dairy farmers in the region for all seasons. It can be concluded that there is no difference with respect to fermentation characteristics and nutrient content among the varieties of the grass species.
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The impact of a budget deficit on transport infrastructure investment in South Africa
- Authors: Nanto, Aphiwe
- Date: 2013
- Subjects: Budget deficits -- South Africa , Infrastructure (Economics) -- South Africa , Transportation -- South Africa , Debts, Public -- South Africa
- Language: English
- Type: Thesis , Masters , M Com
- Identifier: vital:11478 , http://hdl.handle.net/10353/d1015245 , Budget deficits -- South Africa , Infrastructure (Economics) -- South Africa , Transportation -- South Africa , Debts, Public -- South Africa
- Description: Persistent government budget deficits and government debt have become major concerns in both developed and developing countries. This study investigates the impact of a budget deficit on transport infrastructure investment in South Africa. Quarterly time series data, covering the period 1990q1- 2009q4, was used in this project. The study tests for stationarity using the Augmented Dickey- Fuller and Phillips Perron; it tests for cointegration using the Johansen (1991, 1995) methodology. A vector error correction model is used as an estimation technique. The results of this study show that a budget deficit has a negative impact on transport infrastructure investment in South Africa.
- Full Text:
- Authors: Nanto, Aphiwe
- Date: 2013
- Subjects: Budget deficits -- South Africa , Infrastructure (Economics) -- South Africa , Transportation -- South Africa , Debts, Public -- South Africa
- Language: English
- Type: Thesis , Masters , M Com
- Identifier: vital:11478 , http://hdl.handle.net/10353/d1015245 , Budget deficits -- South Africa , Infrastructure (Economics) -- South Africa , Transportation -- South Africa , Debts, Public -- South Africa
- Description: Persistent government budget deficits and government debt have become major concerns in both developed and developing countries. This study investigates the impact of a budget deficit on transport infrastructure investment in South Africa. Quarterly time series data, covering the period 1990q1- 2009q4, was used in this project. The study tests for stationarity using the Augmented Dickey- Fuller and Phillips Perron; it tests for cointegration using the Johansen (1991, 1995) methodology. A vector error correction model is used as an estimation technique. The results of this study show that a budget deficit has a negative impact on transport infrastructure investment in South Africa.
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Evaluation of antidiarrhoeal and toxicological properties of Hermannia Incana cav.: a South African medicinal plant
- Authors: Appidi, Jaipal Reddy
- Date: 2010
- Subjects: Sterculiaceae , Medicinal plants -- South Africa -- Eastern Cape , Diarrhea , Botany, Medical
- Language: English
- Type: Thesis , Doctoral , PhD
- Identifier: vital:11304 , http://hdl.handle.net/10353/259 , Sterculiaceae , Medicinal plants -- South Africa -- Eastern Cape , Diarrhea , Botany, Medical
- Description: Hermannia incana Cav. (Sterculiaceae), known as sweet yellow bells, is a medicinal plant used by the people of the Eastern Cape for the treatment of stomach-ache and diarrhoea. It has purgative and diaphoretic effects. It is a prostrate herb with yellow flowers and sparsely hairy and slightly glandular leaves, occurring in grassland and marshes in the Eastern Cape Province of South Africa. Based on the ethnomedical uses of this plant, the research project was designed to evaluate its antidiarrhoeal and toxicological properties. An ethnobotanical study of plants used for the treatment of diarrhoea in the Eastern Cape Province was carried out, using a questionnaire which was administered to herbalists, traditional healers and rural dwellers. This survey indicated a total of 17 plant species from 14 families. Elephantorrhiza elephantine (Burch.) Skeels, Hermannia incana Cav., Pelargonium reniforme Curt., Alepidea amatymbica Eckl. & Zeyh. and Bulbine latifolia (L.f.) Roem. et Schult. were the most frequently mentioned and highly recommended plants for the treatment of diarrhoea by both the traditional healers and rural dwellers. The root, bark and leaves are the common parts of plants used, while decoctions and infusions are the main methods of preparation. The agar dilution method was used to study the antimicrobial activity. The methanol extracts of the plant showed appreciable activity against Gram-positive and Gram-negative bacteria at concentrations ranging from 0.5 to 7.0 mg/ml. The acetone and water extracts of both the leaves and the roots showed moderate activity against Gram positive bacteria and less activity against Gram negative bacteria. All the extracts inhibited the growth of the fungi Aspergillus flavus, Aspergillus niger, and Mucor hiemalis with growth inhibition ranging from 54.31 percent to 96.67 percent at 0.1-10 mg/ml. None of the extracts suppressed the growth of Candida albicans at the maximum concentration (10 mg/ml) tested. iii In the in vivo antidiarrhoeal evaluation using Wistar rats, the aqueous extract at all the doses tested, significantly prolonged the time of induction of diarrhoea and also reduced the frequency of diarrhoeal episodes and fecal parameters (total number, number of wet, fresh and dry weight and water content of the faeces). The percentage inhibition of defecation and intestinal content (enteropooling) were increased in dose dependent manner. The doses also reduced the intestinal transit time of charcoal, masses and volumes of intestinal fluid (gastrointestinal motility). These results are indications of antidiarrhoeal property of H. incana leaf extract with the 600 mg/kg body weight of the extract being the most effective. In the toxicological evaluation using Wistar rats, the oral administration of the extract did not produce any significant effect on the liver and kidney body weight ratios, RBC, HB, PCV, MCV MCH, MCHC, RCDW, WBC, neutrophils, monocytes and basophils cholesterol, triacylglycerol, high-density lipoprotein cholesterol, low-density lipoprotein cholesterol and atherogenic index. The extract also did not affect the levels of sodium, potassium, chloride, inorganic phosphorus, urea, creatinine, total protein, globulin, albumin, total and conjugated bilirubin. The activities of alkaline phosphatase, gamma glutamyl transferase and alanine aminotransaminase in the serum were increased by the extract whereas aspartate aminotransaminase was decreased. The levels of LUC, platelets, lymphocytes and eosinophils were significantly affected at 600 mg/kg body weight. The available evidence in this study suggests that the extract of H. incana leaf is mild, parameter and dose specific. The structure and distribution of foliar appendages on the leaves of this plant were investigated with the JEOL (JSM-6390LV) scanning electron microscope (SEM). Both glandular and non-glandular trichomes were observed. Long stalked glandular trichomes were present on both the abaxial and adaxial surfaces while short stalked glandular trichomes were present only on the adaxial surface. Glandular trichomes were capitate while nonglandular trichomes were stellate with many arms. Energy dispersive X-ray spectroscopyiv SEM showed that Al, Ca, K, Na, Ti and Si were the major constituents of the crystals analyzed from the leaf surfaces. The phytochemical screening of H. incana revealed the presence of bioactive antidiarrhoeal agents such as alkaloids, tannins, saponins, phenolics, triterpenes, cardiac glycosides, flavonoids, cardenolides and dienolides. Two flavonoids, epicatechin and 3, 5, 7, 2’ tetra-hydroxy flavone-3- O--D-glucopyranoside were isolated from the leaves of the plant through bio-active guided fractionation. Both these compounds were screened against diarrhoea causative organisms (Echerichia coli, Shigella flexneri, Bacillus cereus and Staphylococcus aureus) and exhibiting minimum inhibitory concentrations ranging from 12.5 to 100 μg/ml. The findings from this research have generally justified the traditional use of this plant for the treatment of diarrhoea in this province.
- Full Text:
- Authors: Appidi, Jaipal Reddy
- Date: 2010
- Subjects: Sterculiaceae , Medicinal plants -- South Africa -- Eastern Cape , Diarrhea , Botany, Medical
- Language: English
- Type: Thesis , Doctoral , PhD
- Identifier: vital:11304 , http://hdl.handle.net/10353/259 , Sterculiaceae , Medicinal plants -- South Africa -- Eastern Cape , Diarrhea , Botany, Medical
- Description: Hermannia incana Cav. (Sterculiaceae), known as sweet yellow bells, is a medicinal plant used by the people of the Eastern Cape for the treatment of stomach-ache and diarrhoea. It has purgative and diaphoretic effects. It is a prostrate herb with yellow flowers and sparsely hairy and slightly glandular leaves, occurring in grassland and marshes in the Eastern Cape Province of South Africa. Based on the ethnomedical uses of this plant, the research project was designed to evaluate its antidiarrhoeal and toxicological properties. An ethnobotanical study of plants used for the treatment of diarrhoea in the Eastern Cape Province was carried out, using a questionnaire which was administered to herbalists, traditional healers and rural dwellers. This survey indicated a total of 17 plant species from 14 families. Elephantorrhiza elephantine (Burch.) Skeels, Hermannia incana Cav., Pelargonium reniforme Curt., Alepidea amatymbica Eckl. & Zeyh. and Bulbine latifolia (L.f.) Roem. et Schult. were the most frequently mentioned and highly recommended plants for the treatment of diarrhoea by both the traditional healers and rural dwellers. The root, bark and leaves are the common parts of plants used, while decoctions and infusions are the main methods of preparation. The agar dilution method was used to study the antimicrobial activity. The methanol extracts of the plant showed appreciable activity against Gram-positive and Gram-negative bacteria at concentrations ranging from 0.5 to 7.0 mg/ml. The acetone and water extracts of both the leaves and the roots showed moderate activity against Gram positive bacteria and less activity against Gram negative bacteria. All the extracts inhibited the growth of the fungi Aspergillus flavus, Aspergillus niger, and Mucor hiemalis with growth inhibition ranging from 54.31 percent to 96.67 percent at 0.1-10 mg/ml. None of the extracts suppressed the growth of Candida albicans at the maximum concentration (10 mg/ml) tested. iii In the in vivo antidiarrhoeal evaluation using Wistar rats, the aqueous extract at all the doses tested, significantly prolonged the time of induction of diarrhoea and also reduced the frequency of diarrhoeal episodes and fecal parameters (total number, number of wet, fresh and dry weight and water content of the faeces). The percentage inhibition of defecation and intestinal content (enteropooling) were increased in dose dependent manner. The doses also reduced the intestinal transit time of charcoal, masses and volumes of intestinal fluid (gastrointestinal motility). These results are indications of antidiarrhoeal property of H. incana leaf extract with the 600 mg/kg body weight of the extract being the most effective. In the toxicological evaluation using Wistar rats, the oral administration of the extract did not produce any significant effect on the liver and kidney body weight ratios, RBC, HB, PCV, MCV MCH, MCHC, RCDW, WBC, neutrophils, monocytes and basophils cholesterol, triacylglycerol, high-density lipoprotein cholesterol, low-density lipoprotein cholesterol and atherogenic index. The extract also did not affect the levels of sodium, potassium, chloride, inorganic phosphorus, urea, creatinine, total protein, globulin, albumin, total and conjugated bilirubin. The activities of alkaline phosphatase, gamma glutamyl transferase and alanine aminotransaminase in the serum were increased by the extract whereas aspartate aminotransaminase was decreased. The levels of LUC, platelets, lymphocytes and eosinophils were significantly affected at 600 mg/kg body weight. The available evidence in this study suggests that the extract of H. incana leaf is mild, parameter and dose specific. The structure and distribution of foliar appendages on the leaves of this plant were investigated with the JEOL (JSM-6390LV) scanning electron microscope (SEM). Both glandular and non-glandular trichomes were observed. Long stalked glandular trichomes were present on both the abaxial and adaxial surfaces while short stalked glandular trichomes were present only on the adaxial surface. Glandular trichomes were capitate while nonglandular trichomes were stellate with many arms. Energy dispersive X-ray spectroscopyiv SEM showed that Al, Ca, K, Na, Ti and Si were the major constituents of the crystals analyzed from the leaf surfaces. The phytochemical screening of H. incana revealed the presence of bioactive antidiarrhoeal agents such as alkaloids, tannins, saponins, phenolics, triterpenes, cardiac glycosides, flavonoids, cardenolides and dienolides. Two flavonoids, epicatechin and 3, 5, 7, 2’ tetra-hydroxy flavone-3- O--D-glucopyranoside were isolated from the leaves of the plant through bio-active guided fractionation. Both these compounds were screened against diarrhoea causative organisms (Echerichia coli, Shigella flexneri, Bacillus cereus and Staphylococcus aureus) and exhibiting minimum inhibitory concentrations ranging from 12.5 to 100 μg/ml. The findings from this research have generally justified the traditional use of this plant for the treatment of diarrhoea in this province.
- Full Text:
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