Studies on soil acidity management strategies for sustainable agriculture
- Authors: Swart, Nicolas
- Date: 2024-12
- Subjects: Soil acidity , Soil fertility , Sustainable agriculture
- Language: English
- Type: Master's theses , text
- Identifier: http://hdl.handle.net/10948/69475 , vital:77260
- Description: Soil acidity is a widespread problem which reduces plant growth and yield. There are calls for alternative crop and soil management strategies that can be used by farmers to deal with soil acidification in a sustainable manner. Current literature suggests that the benefits of sustainable soil management systems on soil acidity are highly variable, and within the context of conservation agriculture (CA), farmers need recommendations for techniques to improve liming efficiency. Such techniques include acid resistant cultivars and soil amendments such as biochar. However, dedicated scientific research is still needed to increase our understanding of the benefits of integrating various sustainable agriculture approaches on reducing the acidity on cropped lands. A series of experiments were thus conducted to test whether the integration of reduced lime dosages with organic amendments such as biochar, along with acid resistant wheat cultivars could improve nutrient availability and reduce the harms of acidity on plant roots. It was hypothesised that if lower than recommended doses of lime are applied in combination with biochar and acid resistant cultivars, there will be significant improvement of nutrient availability, soil acidity amelioration benefits and crop growth. The first experiment was a 60–day incubation trial to examine the interaction effects of reduced lime application rates and black wattle (Acacia mearnsii) biochar on the acidity and plant nutrient availability of a sandy clay loam, acidic podzolic soil. The changes in pH water (pHw) across treatments were monitored at 10-day intervals over the incubation period. Additionally, the initial and final status of each treatment in terms of essential macro-and micronutrients, pH(KCl), extractable aluminium (ext Al), exchangeable acidity (EA) and acid saturation (AS) were also measured. The second experiment examined the genotype × biochar × lime interaction effects on wheat plant root growth in the acid soil. Soil incubation results showed that the interaction effect of lime rate and biochar was not significant (p>0.05) for any of the tested soil nutrient availability and soil acidity parameters, except for pHw. However, lime rate effects were significant (p<0.05) on AS, EA, pH(KCl) and ext Al. As lime rate increased, the acidity decreased. Increasing the lime application rate significantly (p<0.05) enhanced the cation exchange capacity (CEC), calcium (Ca), magnesium (Mg) and phosphorous (P), but decreased potassium (K) and sulphur (S). The availability of micro-nutrients namely copper (Cu), iron (Fe), manganese (Mn) and zinc (Zn) also decreased as the lime rate increased. Biochar effects on EA, AS, pH(KCl) and ext Al were not significant (p>0.05). However, the biochar significantly reduced the availability of Ca and Mn but did not have a significant effecton all the other nutrients at the tested application rates. Unenriched biochar at 10 t ha-1 had an acidifying effect on the soil as it increased EA, when compared to enriched biochar. The significant (p <0.05) biochar × lime × time interaction effect on pHw showed that biochar applied without lime increased pHw, and the benefits were greatest at 10 t ha-1 biochar application rate. Similarly, lime applied without biochar also had a significant positive effect on pHw and the benefit increased at higher lime application rates. After 60 days of incubation, the lime applied at the highest rate of 5 t ha-1 without biochar (0 t ha-1 biochar) had the highest final pHw value. The 3-way interaction of lime, biochar and genotype was not significant (p>0.05). Koonap, the acid tolerant wheat variety outperformed the sensitive variety, Gariep under all treatments in the acid soil, as expected. There was, however, a significant (p<0.05) lime rate × biochar interaction. The highest application rates of lime (5 t ha-1) and biochar (10 t ha-1) were the best combination for root length for both the varieties. Overall, these results suggested a possible buffering effect of biochar at low lime application rates, thus limited benefits of combining reduced lime doses with biochar on reducing soil acidity or enhancing nutrient availability. The null hypothesis was thus rejected, and it was concluded that co-application of reduced lime rates and biochar will not significantly enhance benefits of liming. However, a positive interaction from co-application of biochar and lime on both pH and plant growth is possible at high application rates of both biochar and lime. , Thesis (MSc) -- Faculty of Science, School of Natural Resource Science and Management, 2024
- Full Text:
- Date Issued: 2024-12
- Authors: Swart, Nicolas
- Date: 2024-12
- Subjects: Soil acidity , Soil fertility , Sustainable agriculture
- Language: English
- Type: Master's theses , text
- Identifier: http://hdl.handle.net/10948/69475 , vital:77260
- Description: Soil acidity is a widespread problem which reduces plant growth and yield. There are calls for alternative crop and soil management strategies that can be used by farmers to deal with soil acidification in a sustainable manner. Current literature suggests that the benefits of sustainable soil management systems on soil acidity are highly variable, and within the context of conservation agriculture (CA), farmers need recommendations for techniques to improve liming efficiency. Such techniques include acid resistant cultivars and soil amendments such as biochar. However, dedicated scientific research is still needed to increase our understanding of the benefits of integrating various sustainable agriculture approaches on reducing the acidity on cropped lands. A series of experiments were thus conducted to test whether the integration of reduced lime dosages with organic amendments such as biochar, along with acid resistant wheat cultivars could improve nutrient availability and reduce the harms of acidity on plant roots. It was hypothesised that if lower than recommended doses of lime are applied in combination with biochar and acid resistant cultivars, there will be significant improvement of nutrient availability, soil acidity amelioration benefits and crop growth. The first experiment was a 60–day incubation trial to examine the interaction effects of reduced lime application rates and black wattle (Acacia mearnsii) biochar on the acidity and plant nutrient availability of a sandy clay loam, acidic podzolic soil. The changes in pH water (pHw) across treatments were monitored at 10-day intervals over the incubation period. Additionally, the initial and final status of each treatment in terms of essential macro-and micronutrients, pH(KCl), extractable aluminium (ext Al), exchangeable acidity (EA) and acid saturation (AS) were also measured. The second experiment examined the genotype × biochar × lime interaction effects on wheat plant root growth in the acid soil. Soil incubation results showed that the interaction effect of lime rate and biochar was not significant (p>0.05) for any of the tested soil nutrient availability and soil acidity parameters, except for pHw. However, lime rate effects were significant (p<0.05) on AS, EA, pH(KCl) and ext Al. As lime rate increased, the acidity decreased. Increasing the lime application rate significantly (p<0.05) enhanced the cation exchange capacity (CEC), calcium (Ca), magnesium (Mg) and phosphorous (P), but decreased potassium (K) and sulphur (S). The availability of micro-nutrients namely copper (Cu), iron (Fe), manganese (Mn) and zinc (Zn) also decreased as the lime rate increased. Biochar effects on EA, AS, pH(KCl) and ext Al were not significant (p>0.05). However, the biochar significantly reduced the availability of Ca and Mn but did not have a significant effecton all the other nutrients at the tested application rates. Unenriched biochar at 10 t ha-1 had an acidifying effect on the soil as it increased EA, when compared to enriched biochar. The significant (p <0.05) biochar × lime × time interaction effect on pHw showed that biochar applied without lime increased pHw, and the benefits were greatest at 10 t ha-1 biochar application rate. Similarly, lime applied without biochar also had a significant positive effect on pHw and the benefit increased at higher lime application rates. After 60 days of incubation, the lime applied at the highest rate of 5 t ha-1 without biochar (0 t ha-1 biochar) had the highest final pHw value. The 3-way interaction of lime, biochar and genotype was not significant (p>0.05). Koonap, the acid tolerant wheat variety outperformed the sensitive variety, Gariep under all treatments in the acid soil, as expected. There was, however, a significant (p<0.05) lime rate × biochar interaction. The highest application rates of lime (5 t ha-1) and biochar (10 t ha-1) were the best combination for root length for both the varieties. Overall, these results suggested a possible buffering effect of biochar at low lime application rates, thus limited benefits of combining reduced lime doses with biochar on reducing soil acidity or enhancing nutrient availability. The null hypothesis was thus rejected, and it was concluded that co-application of reduced lime rates and biochar will not significantly enhance benefits of liming. However, a positive interaction from co-application of biochar and lime on both pH and plant growth is possible at high application rates of both biochar and lime. , Thesis (MSc) -- Faculty of Science, School of Natural Resource Science and Management, 2024
- Full Text:
- Date Issued: 2024-12
Effects of BT Maize (MON810) crop and its residues on selected soil biological properties and N and P release in a sandy loam soil from Alice, Eastern Cape, South Africa
- Authors: Landzela, Besule
- Date: 2013
- Subjects: Bacillus (Bacteria) , Bacillus thuringiensis , Corn -- Planting , Biomass , Plant proteins , Enzymes , Soil fertility , Crop residue management
- Language: English
- Type: Thesis , Masters , MSc Agric (Crop Science)
- Identifier: vital:11870 , http://hdl.handle.net/10353/d1007542 , Bacillus (Bacteria) , Bacillus thuringiensis , Corn -- Planting , Biomass , Plant proteins , Enzymes , Soil fertility , Crop residue management
- Description: There are apprehensions that genetic modification of maize with Bacillus thuringiensis (Bt) may have negative effects on soil biodiversity, ecosystem processes and functions. This study aimed at determining the effect of Bt maize crop, Bt maize residues and its genetic modification on microbial biomass carbon (MBC), selected enzyme activities, vesicular arbuscular mycorrhizal (VAM) fungi and N and P release patterns. The study was conducted under field, glasshouse and laboratory conditions. In 2010/2011 season, four maize cultivars; DKC 61-25B (Bt), DKC 61-24 (non-Bt), PAN 6Q-321B (Bt) and PAN6777 (non-Bt) were planted. Determination of MBC, enzyme activities and fungal spore count was done at 42, 70, and 105 days after planting (DAP). A loam soil amended with Bt or non-Bt maize leaf residues from a study of 2009/2010 season was incubated to investigate effects of Bt maize residues on MBC and soil enzyme activities. Leaf residues of Bt and non-Bt maize cultivars (DKC 61-25B, DKC 61-24, PAN 6Q-321B and PAN6777) were used and soil without residues was used as a control. Samples were collected at 7, 28 and 56 days of incubation (DOI). An incubation study was also carried out in the laboratory to determine the effect of Bt maize residues (i.e. leaf, stem and root) and its genetic modification on N and P release patterns. Residues of DKC 61-25B, DKC 61-24, PAN 6Q-321B and PAN6777and soil without residues as a control were incubated in the laboratory. After destructive sampling at 0, 7, 14, 28, and 56 DOI, N in the form of NH4-N and NO3-N and P mineralisation were determined. Amendment of soil with residues enhanced MBC (p < 0.05) at all the sampling dates. For example MBC increased from 95 in the control to 146.3 mg/kg in the DKC 61-25B treatment at the end of the glasshouse trial. In the field DKC 61-25B had 9.1 mg/kg greater MBC than DKC 61-24, while PAN 6Q-321B had 23.9 mg/kg more MBC than PAN6777 at the end of the trial. However, no differences (p < 0.05) were observed in enzyme activities under field and glasshouse conditions except for dehydrogenase that had greater activity where DKC 61-25B and PAN 6777 were grown. There were no differences between the type of residues (Bt and non-Bt) on enzyme activities tested. However, differences were observed among the sampling dates. No effects of Bt maize crop on fungal spore count were observed. Similarly no differences were observed in leaf, stem and root tissues composition between Bt and non-Bt maize cultivars. Net N and P mineralisation from Bt maize cultivars did not differ from that of non-Bt maize cultivars. However, differences were observed among the cultivars. The results of this study suggested that Bt maize with Bt MON810 event can be grown in the central region of the Eastern Cape (EC), South Africa without affecting MBC, soil enzyme activities, VAM, and release of N and P nutrients from its residues.
- Full Text:
- Date Issued: 2013
- Authors: Landzela, Besule
- Date: 2013
- Subjects: Bacillus (Bacteria) , Bacillus thuringiensis , Corn -- Planting , Biomass , Plant proteins , Enzymes , Soil fertility , Crop residue management
- Language: English
- Type: Thesis , Masters , MSc Agric (Crop Science)
- Identifier: vital:11870 , http://hdl.handle.net/10353/d1007542 , Bacillus (Bacteria) , Bacillus thuringiensis , Corn -- Planting , Biomass , Plant proteins , Enzymes , Soil fertility , Crop residue management
- Description: There are apprehensions that genetic modification of maize with Bacillus thuringiensis (Bt) may have negative effects on soil biodiversity, ecosystem processes and functions. This study aimed at determining the effect of Bt maize crop, Bt maize residues and its genetic modification on microbial biomass carbon (MBC), selected enzyme activities, vesicular arbuscular mycorrhizal (VAM) fungi and N and P release patterns. The study was conducted under field, glasshouse and laboratory conditions. In 2010/2011 season, four maize cultivars; DKC 61-25B (Bt), DKC 61-24 (non-Bt), PAN 6Q-321B (Bt) and PAN6777 (non-Bt) were planted. Determination of MBC, enzyme activities and fungal spore count was done at 42, 70, and 105 days after planting (DAP). A loam soil amended with Bt or non-Bt maize leaf residues from a study of 2009/2010 season was incubated to investigate effects of Bt maize residues on MBC and soil enzyme activities. Leaf residues of Bt and non-Bt maize cultivars (DKC 61-25B, DKC 61-24, PAN 6Q-321B and PAN6777) were used and soil without residues was used as a control. Samples were collected at 7, 28 and 56 days of incubation (DOI). An incubation study was also carried out in the laboratory to determine the effect of Bt maize residues (i.e. leaf, stem and root) and its genetic modification on N and P release patterns. Residues of DKC 61-25B, DKC 61-24, PAN 6Q-321B and PAN6777and soil without residues as a control were incubated in the laboratory. After destructive sampling at 0, 7, 14, 28, and 56 DOI, N in the form of NH4-N and NO3-N and P mineralisation were determined. Amendment of soil with residues enhanced MBC (p < 0.05) at all the sampling dates. For example MBC increased from 95 in the control to 146.3 mg/kg in the DKC 61-25B treatment at the end of the glasshouse trial. In the field DKC 61-25B had 9.1 mg/kg greater MBC than DKC 61-24, while PAN 6Q-321B had 23.9 mg/kg more MBC than PAN6777 at the end of the trial. However, no differences (p < 0.05) were observed in enzyme activities under field and glasshouse conditions except for dehydrogenase that had greater activity where DKC 61-25B and PAN 6777 were grown. There were no differences between the type of residues (Bt and non-Bt) on enzyme activities tested. However, differences were observed among the sampling dates. No effects of Bt maize crop on fungal spore count were observed. Similarly no differences were observed in leaf, stem and root tissues composition between Bt and non-Bt maize cultivars. Net N and P mineralisation from Bt maize cultivars did not differ from that of non-Bt maize cultivars. However, differences were observed among the cultivars. The results of this study suggested that Bt maize with Bt MON810 event can be grown in the central region of the Eastern Cape (EC), South Africa without affecting MBC, soil enzyme activities, VAM, and release of N and P nutrients from its residues.
- Full Text:
- Date Issued: 2013
Soil fertility enhancement through appropriate fertilizer management on winter cover crops in a conservation agriculture system
- Authors: Dube, Ernest
- Date: 2012
- Subjects: Fertilizers , Soil fertility , Crops -- Nutrition , Soil productivity , Range management , Grazing -- Management , Forage plants , Humus
- Language: English
- Type: Thesis , Doctoral , PhD (Crop Science)
- Identifier: vital:11239 , http://hdl.handle.net/10353/d1001044 , Fertilizers , Soil fertility , Crops -- Nutrition , Soil productivity , Range management , Grazing -- Management , Forage plants , Humus
- Description: A study was carried out to determine the effects of oat (Avena sativa) and grazing vetch (Vicia darsycapa) winter cover crops and fertilizer application on SOM, phosphorus (P) pools, nutrient availability, nutrient uptake, maize yield and seedbanks of problematic weeds in an irrigated maize-based conservation agriculture (CA) system. A separate experiment was carried out to investigate the effects of the winter cover crops on nitrogen (N) management, N use efficiency and profitability. After four years of continuous rotation, the winter cover crops significantly (p<0.05) increased particulate SOM and hot water soluble carbon in the 0 – 5 and 5 – 20 cm soil depths. When fertilized, oat was better able to support SOM sequestration in water stable aggregates at 0 – 20 cm whilst grazing vetch was more effective at 20 – 50 cm. Where no fertilizer was invested, there were significant (p<0.01) reductions in biomass input and SOM on oat-maize and weedy fallow-maize rotations whereas vetch-maize rotations did not respond, both at 0 – 5 and 5 – 20 cm. Targeting fertilizer to the winter cover crop required less fertilizer, and yet gave a similar SOM response as targeting the fertilizer to the maize crop. In addition to increasing SOM in the surface soil (0 – 5 cm), the winter cover crops significantly (p<0.05) increased labile pools of P, including microbial P. The cover crops also significantly (p<0.05) increased maize P concentration during early growth, extractable soil P, Cu, Mn, and Zn but had no effect on Ca and K. Grazing vetch increased soil mineral N but reduced extractable soil Mg. Without fertilizer, there were sharp declines in maize grain yield on oat and weedy fallow rotations over the four year period, but less so, on the grazing vetch. Grazing vetch increased maize growth, grain yield response to N fertilizer, nitrogen use efficiency (NUE) and profitability for fertilizer rates below 180 kg N ha-1. Oat effects however on maize yield and NUE were generally similar to weedy fallow. Based on the partial factor productivity of N, the highest efficiencies in utilization of fertilizer N for maize yield improvement under grazing vetch and oat are obtained at 60 kg N ha-1 and would decline thereafter with any increases in fertilizer application rate. Grazing vetch gave N fertilizer replacement values of up to 120 kg N ha-1 as well as the highest marginal rates of return to increasing N fertilizer rate. The cover crops were more effective than the weedy fallow in reducing seedbank density of Digitaria sanguinalis, Eleusine indica, Amaranthus retroflexus and Datura stramonium at 0 – 5 cm soil depth, causing weed seed reductions of 30 - 70%. The winter cover crops however, selectively allowed emergence of the narrow leafed weeds; Cyperus esculentus and Digitaria sanguinalis in the maize crop. The findings of this study suggested that grazing vetch is suited for SOM improvement in low fertilizer input systems and that fertilizer is better invested on winter cover crops as opposed to maize crops. Oat, on the other hand, when fertilized, would be ideal for C sequestration in water stable aggregates of the surface soil. Grazing vetch is ideal for resource poor farmers who cannot afford mineral fertilizers as it gives grain yield improvement and high fertilizer replacement value. Grazing vetch can produce enough maize yield response to pay its way in the maize-based systems and oat may not require additional N than that applied to the weedy fallow. Phosphorus and Zn are some of the major limiting essential plant nutrients on South African soils and the winter cover crops could make a contribution. The cover crops also hasten depletion of some problematic weeds from seedbanks, leading to reduced weed pressure during maize growth.
- Full Text:
- Date Issued: 2012
- Authors: Dube, Ernest
- Date: 2012
- Subjects: Fertilizers , Soil fertility , Crops -- Nutrition , Soil productivity , Range management , Grazing -- Management , Forage plants , Humus
- Language: English
- Type: Thesis , Doctoral , PhD (Crop Science)
- Identifier: vital:11239 , http://hdl.handle.net/10353/d1001044 , Fertilizers , Soil fertility , Crops -- Nutrition , Soil productivity , Range management , Grazing -- Management , Forage plants , Humus
- Description: A study was carried out to determine the effects of oat (Avena sativa) and grazing vetch (Vicia darsycapa) winter cover crops and fertilizer application on SOM, phosphorus (P) pools, nutrient availability, nutrient uptake, maize yield and seedbanks of problematic weeds in an irrigated maize-based conservation agriculture (CA) system. A separate experiment was carried out to investigate the effects of the winter cover crops on nitrogen (N) management, N use efficiency and profitability. After four years of continuous rotation, the winter cover crops significantly (p<0.05) increased particulate SOM and hot water soluble carbon in the 0 – 5 and 5 – 20 cm soil depths. When fertilized, oat was better able to support SOM sequestration in water stable aggregates at 0 – 20 cm whilst grazing vetch was more effective at 20 – 50 cm. Where no fertilizer was invested, there were significant (p<0.01) reductions in biomass input and SOM on oat-maize and weedy fallow-maize rotations whereas vetch-maize rotations did not respond, both at 0 – 5 and 5 – 20 cm. Targeting fertilizer to the winter cover crop required less fertilizer, and yet gave a similar SOM response as targeting the fertilizer to the maize crop. In addition to increasing SOM in the surface soil (0 – 5 cm), the winter cover crops significantly (p<0.05) increased labile pools of P, including microbial P. The cover crops also significantly (p<0.05) increased maize P concentration during early growth, extractable soil P, Cu, Mn, and Zn but had no effect on Ca and K. Grazing vetch increased soil mineral N but reduced extractable soil Mg. Without fertilizer, there were sharp declines in maize grain yield on oat and weedy fallow rotations over the four year period, but less so, on the grazing vetch. Grazing vetch increased maize growth, grain yield response to N fertilizer, nitrogen use efficiency (NUE) and profitability for fertilizer rates below 180 kg N ha-1. Oat effects however on maize yield and NUE were generally similar to weedy fallow. Based on the partial factor productivity of N, the highest efficiencies in utilization of fertilizer N for maize yield improvement under grazing vetch and oat are obtained at 60 kg N ha-1 and would decline thereafter with any increases in fertilizer application rate. Grazing vetch gave N fertilizer replacement values of up to 120 kg N ha-1 as well as the highest marginal rates of return to increasing N fertilizer rate. The cover crops were more effective than the weedy fallow in reducing seedbank density of Digitaria sanguinalis, Eleusine indica, Amaranthus retroflexus and Datura stramonium at 0 – 5 cm soil depth, causing weed seed reductions of 30 - 70%. The winter cover crops however, selectively allowed emergence of the narrow leafed weeds; Cyperus esculentus and Digitaria sanguinalis in the maize crop. The findings of this study suggested that grazing vetch is suited for SOM improvement in low fertilizer input systems and that fertilizer is better invested on winter cover crops as opposed to maize crops. Oat, on the other hand, when fertilized, would be ideal for C sequestration in water stable aggregates of the surface soil. Grazing vetch is ideal for resource poor farmers who cannot afford mineral fertilizers as it gives grain yield improvement and high fertilizer replacement value. Grazing vetch can produce enough maize yield response to pay its way in the maize-based systems and oat may not require additional N than that applied to the weedy fallow. Phosphorus and Zn are some of the major limiting essential plant nutrients on South African soils and the winter cover crops could make a contribution. The cover crops also hasten depletion of some problematic weeds from seedbanks, leading to reduced weed pressure during maize growth.
- Full Text:
- Date Issued: 2012
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