Effects of pre-slaughter stress, sex and breed on blood stress indicators, heat shock proteins, glycolytic potential and lamb quality
- Authors: Stempa, Thuthuzelwa
- Date: 2019
- Subjects: Animal welfare , Meat--Quality
- Language: English
- Type: Thesis , Doctoral , PhD
- Identifier: http://hdl.handle.net/10353/15376 , vital:40402
- Description: The main objective of this study was to determine the effects of pre-slaughter stress (transportation distance and lairage duration), sex and breed on blood stress indicators, heat shock proteins, post-mortem muscle metabolites (glycogen, glucose, glucose-6-phosphate and lactate), glycolytic potential and meat quality attributes from lambs slaughtered at a commercial abattoir. The study was conducted in a high-throughput commercial abattoir in the Buffalo City local municipality of the Eastern Cape Province, South Africa. A total of a hundred eight-month old Dorper and Merino lambs, both male and female, were used in the study. Blood samples for the analysis of glucose and lactate levels were collected using 10.0 mL disposable Becton Dickinson vacutainer tubes treated with fluoride oxalate (grey top) whereas those for determination of cortisol and heat shock protein 70 (HSPA1A) levels were collected using plasma separating vacutainer tubes (SSTTMII, gold top), and those for analysis of creatine kinase and lactate dehydrogenase were collected using 10.0 ml vacutainer tubes treated with Ethylenediaminetetraacetic acid (EDTA). Meat samples (~50 g) for the measurement of post-mortem energy metabolites (glycogen, lactate glucose-6-phosphate and glucose content) were collected from the Muscularis longimissius thoracis et lumborum (LTL) of each carcass ~30 minutes after slaughter and immediately frozen in liquid nitrogen (-196 oC) to prevent further glycolysis. Cold carcass weight (CCW), warm carcass weight (WCW) and carcass fatness (CF) was measured. Meat pH and temperature were measured at iii 45 minutes (initial pH), 6 hours and 24 hours ultimate pH (pHu) post-mortem. Meat colour coordinates [lightness (L*), redness (a*), yellowness (b*), hue angle (H*), chroma (C*)] were also measured 24 hours after slaughter. Furthermore, thawing loss (TL%), cooking loss (CL%) and warner braztler shear force (WBSF) was measured in the LTL 7 days post slaughter. Breed had a significant effect on plasma HSPA1A, plasma lactate, WCW, CCW, L*, muscle glycogen and WBSF. Sex had a significant effect on plasma HSPA1A and pHu. Pearson‘s correlations showed that meat muscle glycogen was positively correlated to glycolytic potential (P<0.001; r=0.63) and initial pH (P<0.05, r=0.20). Muscle lactate was positively correlated to muscle glucose (P<0.01, r=0.30) and glycolytic potential (P<0.001, r=0.79). A positive correlation was shown between muscle glucose and glycolytic potential (P<0.05, r=0.23). The level of LDH was affected by the distance travelled by lambs prior to slaughter. Lairage duration did not affect the levels of CK and LDH. Principal Component Analysis showed a relationship between distance travelled and CK and LDH; and that CK and LDH also influenced the quality of meat from lambs. With respect to sex and breed, the results indicate that female and Dorper were more stressed than male and Merino respectively. Muscle glycolytic potential and post-mortem metabolites have an impact on the quality of meat produced and the Merino had higher muscle glycogen levels at slaughter; hence they produced better meat quality compared to the Dorper. Moreover, no associations were seen between pHu and blood stress indicators. These results indicate that blood stress indicators at exsanguination cannot be used as useful indicators of dark cutting condition in lamb. A relationship between pHu, muscle glycogen and glycolytic potential was established and thus meat pHu can be used as a reliable indicator of tenderness in lamb.
- Full Text:
- Authors: Stempa, Thuthuzelwa
- Date: 2019
- Subjects: Animal welfare , Meat--Quality
- Language: English
- Type: Thesis , Doctoral , PhD
- Identifier: http://hdl.handle.net/10353/15376 , vital:40402
- Description: The main objective of this study was to determine the effects of pre-slaughter stress (transportation distance and lairage duration), sex and breed on blood stress indicators, heat shock proteins, post-mortem muscle metabolites (glycogen, glucose, glucose-6-phosphate and lactate), glycolytic potential and meat quality attributes from lambs slaughtered at a commercial abattoir. The study was conducted in a high-throughput commercial abattoir in the Buffalo City local municipality of the Eastern Cape Province, South Africa. A total of a hundred eight-month old Dorper and Merino lambs, both male and female, were used in the study. Blood samples for the analysis of glucose and lactate levels were collected using 10.0 mL disposable Becton Dickinson vacutainer tubes treated with fluoride oxalate (grey top) whereas those for determination of cortisol and heat shock protein 70 (HSPA1A) levels were collected using plasma separating vacutainer tubes (SSTTMII, gold top), and those for analysis of creatine kinase and lactate dehydrogenase were collected using 10.0 ml vacutainer tubes treated with Ethylenediaminetetraacetic acid (EDTA). Meat samples (~50 g) for the measurement of post-mortem energy metabolites (glycogen, lactate glucose-6-phosphate and glucose content) were collected from the Muscularis longimissius thoracis et lumborum (LTL) of each carcass ~30 minutes after slaughter and immediately frozen in liquid nitrogen (-196 oC) to prevent further glycolysis. Cold carcass weight (CCW), warm carcass weight (WCW) and carcass fatness (CF) was measured. Meat pH and temperature were measured at iii 45 minutes (initial pH), 6 hours and 24 hours ultimate pH (pHu) post-mortem. Meat colour coordinates [lightness (L*), redness (a*), yellowness (b*), hue angle (H*), chroma (C*)] were also measured 24 hours after slaughter. Furthermore, thawing loss (TL%), cooking loss (CL%) and warner braztler shear force (WBSF) was measured in the LTL 7 days post slaughter. Breed had a significant effect on plasma HSPA1A, plasma lactate, WCW, CCW, L*, muscle glycogen and WBSF. Sex had a significant effect on plasma HSPA1A and pHu. Pearson‘s correlations showed that meat muscle glycogen was positively correlated to glycolytic potential (P<0.001; r=0.63) and initial pH (P<0.05, r=0.20). Muscle lactate was positively correlated to muscle glucose (P<0.01, r=0.30) and glycolytic potential (P<0.001, r=0.79). A positive correlation was shown between muscle glucose and glycolytic potential (P<0.05, r=0.23). The level of LDH was affected by the distance travelled by lambs prior to slaughter. Lairage duration did not affect the levels of CK and LDH. Principal Component Analysis showed a relationship between distance travelled and CK and LDH; and that CK and LDH also influenced the quality of meat from lambs. With respect to sex and breed, the results indicate that female and Dorper were more stressed than male and Merino respectively. Muscle glycolytic potential and post-mortem metabolites have an impact on the quality of meat produced and the Merino had higher muscle glycogen levels at slaughter; hence they produced better meat quality compared to the Dorper. Moreover, no associations were seen between pHu and blood stress indicators. These results indicate that blood stress indicators at exsanguination cannot be used as useful indicators of dark cutting condition in lamb. A relationship between pHu, muscle glycogen and glycolytic potential was established and thus meat pHu can be used as a reliable indicator of tenderness in lamb.
- Full Text:
The role of assisted reproduction technologies in improving cattle production under communal and emerging farming systems in Limpopo, Mpumalanga and KwaZulu-Natal, South Africa
- Mugwabana, Thinawanga Joseph
- Authors: Mugwabana, Thinawanga Joseph
- Date: 2018
- Subjects: Beef cattle -- Breeding -- South Africa Beef cattle breeds -- South Africa
- Language: English
- Type: Thesis , Doctoral , PhD
- Identifier: http://hdl.handle.net/10353/9100 , vital:34262
- Description: The aim of the study was to determine the effect of assisted reproductive technologies (ARTs) in improving cattle production with the purpose of providing policy directives for the successful implementation of the ART project among communal and emerging livestock systems. The study was conducted under communal and emerging cattle farming systems in Limpopo, Mpumalanga and KwaZulu-Natal provinces. The selected districts in Limpopo were Vhembe, Capricorn, Mopani and Waterberg, in Mpumalanga were Gert Sibande and Ehlanzeni while in KwaZulu-Natal the selected districts were Zululand and Harry Gwala. A total of 282 cows were selected for the study, 38 percent in Limpopo, 32 percent in Mpumalanga and 30 percent in KwaZuluNatal. The cow parameters evaluated were breed type, parity, age, body condition score, frame size and lactation status. An ovsynch protocol which allows for fixed-time artificial insemination (FTAI) was used during the oestrous synchronisation process. A heat mount detector (Karma®) was used to detect oestrous synchronisation response. The dominant cattle breed types were the Bonsmara, Brahman and Nguni. All experimental cows that responded positively to oestrous synchronisation protocol and were inseminated with semen from a Nguni bull. Chi-Square Test of Independence were computed to determine the association among factors. Data was further modelled using the logistic regression model of SAS, establishing the probability of success. Districts, breed type, parity, age, and lactation status did not significantly influence (P > 0.05) conception rate following oestrous synchronisation and timed artificial insemination. However, conception rate was not independent (P < 0.05) of provinces, body condition score and body frame size. Cows in KwaZulu-Natal (66 percent) had significantly higher (P < 0.05) conception rates than those in Limpopo (44 percent) and Mpumalanga (60 percent). Cows of body condition score of ≥ 3.5 (72 percent) had a significantly higher (P < 0.05) conception rate than those of body condition score of ≤ 2.5 (66 percent) and 3 (48 percent). Large (82 percent) framed cows had a significantly higher (P < 0.05) conception rate than small (49 percent) and medium (55 percent) framed cows. Cows in Mpumalanga had more chances to conceive than those of Limpopo and KwaZulu-Natal with odds ratio of 0.605 and 0.863, respectively. Cows in KwaZulu-Natal were in much better body conditions than those from the other two provinces. Cows of body condition score of ≥ 3.5 had more chances to conceive than those of body condition score of ≤ 2.5 and 3 with odds ratio of 0.592 and 0.388, respectively, and the difference was significant (P < 0.05). The study recorded a 100 percent calf survival rate following synchronisation and timed artificial insemination. The breed type, parity, age frame size and lactation status did not significantly influence calving response following oestrous synchronisation and timed artificial insemination (P > 0.05). However, calving rate was not independent of provinces, districts and body condition score (P < 0.05). Calving rate in Mpumalanga (58 percent) and KwaZulu-Natal (54 percent) was significantly higher (P < 0.05) than that recorded in Limpopo Province (36 percent). Calving rate of Gert Sibande (61 percent) and Ehlanzeni (50 percent) districts in Mpumalanga and Zululand (50 percent) and Harry Gwala (61 percent) in KwaZulu-Natal was significantly higher (P < 0.05) than that of the Capricorn (32 percent), Mopani (23 percent and Waterberg (30 percent) in Limpopo Province with the exception of Vhembe (44 percent). Cows with body condition score of ≤ 2.5 (60 percent) had a significantly higher (P < 0.05) calving rate than those with a body condition score of 3 (43 percent). Cows in Mpumalanga had more chances to calve than those in Limpopo and KwaZulu-Natal with odds ratio of 0.076 and 0.537, respectively. Additionally, quantitative data was collected through in-depth interviews using a semi-structured questionnaire. Data collected was managed and coded into themes using the Nvivo Version 11 software programme. Themes and issues that emerged were analysed and interpreted using critical social thinking and systems thinking. The results of the study revealed many factors that could compromise the implementation and adoption of ARTs in the study areas. The general feeling amongst cattle farmers interviewed was that government should address these challenges. A shortage of bulls was the main cause of the low cattle reproduction rate. The Nguni breed type cattle was perceived as the ideal cattle breed for rural areas by respondents. Oestrous synchronisation and artificial insemination can be applied under communal and emerging farming systems with success. From the study results, breeding with small framed animals such as the Nguni type breed under communal and emerging farming systems makes a lot of sense because the breed is known for its low feed maintenance requirement. Furthermore, cattle stakeholders should co-operate and work together to address many of the constraints facing cattle productivity and the implementation and adoption of ARTs in rural areas.
- Full Text:
- Authors: Mugwabana, Thinawanga Joseph
- Date: 2018
- Subjects: Beef cattle -- Breeding -- South Africa Beef cattle breeds -- South Africa
- Language: English
- Type: Thesis , Doctoral , PhD
- Identifier: http://hdl.handle.net/10353/9100 , vital:34262
- Description: The aim of the study was to determine the effect of assisted reproductive technologies (ARTs) in improving cattle production with the purpose of providing policy directives for the successful implementation of the ART project among communal and emerging livestock systems. The study was conducted under communal and emerging cattle farming systems in Limpopo, Mpumalanga and KwaZulu-Natal provinces. The selected districts in Limpopo were Vhembe, Capricorn, Mopani and Waterberg, in Mpumalanga were Gert Sibande and Ehlanzeni while in KwaZulu-Natal the selected districts were Zululand and Harry Gwala. A total of 282 cows were selected for the study, 38 percent in Limpopo, 32 percent in Mpumalanga and 30 percent in KwaZuluNatal. The cow parameters evaluated were breed type, parity, age, body condition score, frame size and lactation status. An ovsynch protocol which allows for fixed-time artificial insemination (FTAI) was used during the oestrous synchronisation process. A heat mount detector (Karma®) was used to detect oestrous synchronisation response. The dominant cattle breed types were the Bonsmara, Brahman and Nguni. All experimental cows that responded positively to oestrous synchronisation protocol and were inseminated with semen from a Nguni bull. Chi-Square Test of Independence were computed to determine the association among factors. Data was further modelled using the logistic regression model of SAS, establishing the probability of success. Districts, breed type, parity, age, and lactation status did not significantly influence (P > 0.05) conception rate following oestrous synchronisation and timed artificial insemination. However, conception rate was not independent (P < 0.05) of provinces, body condition score and body frame size. Cows in KwaZulu-Natal (66 percent) had significantly higher (P < 0.05) conception rates than those in Limpopo (44 percent) and Mpumalanga (60 percent). Cows of body condition score of ≥ 3.5 (72 percent) had a significantly higher (P < 0.05) conception rate than those of body condition score of ≤ 2.5 (66 percent) and 3 (48 percent). Large (82 percent) framed cows had a significantly higher (P < 0.05) conception rate than small (49 percent) and medium (55 percent) framed cows. Cows in Mpumalanga had more chances to conceive than those of Limpopo and KwaZulu-Natal with odds ratio of 0.605 and 0.863, respectively. Cows in KwaZulu-Natal were in much better body conditions than those from the other two provinces. Cows of body condition score of ≥ 3.5 had more chances to conceive than those of body condition score of ≤ 2.5 and 3 with odds ratio of 0.592 and 0.388, respectively, and the difference was significant (P < 0.05). The study recorded a 100 percent calf survival rate following synchronisation and timed artificial insemination. The breed type, parity, age frame size and lactation status did not significantly influence calving response following oestrous synchronisation and timed artificial insemination (P > 0.05). However, calving rate was not independent of provinces, districts and body condition score (P < 0.05). Calving rate in Mpumalanga (58 percent) and KwaZulu-Natal (54 percent) was significantly higher (P < 0.05) than that recorded in Limpopo Province (36 percent). Calving rate of Gert Sibande (61 percent) and Ehlanzeni (50 percent) districts in Mpumalanga and Zululand (50 percent) and Harry Gwala (61 percent) in KwaZulu-Natal was significantly higher (P < 0.05) than that of the Capricorn (32 percent), Mopani (23 percent and Waterberg (30 percent) in Limpopo Province with the exception of Vhembe (44 percent). Cows with body condition score of ≤ 2.5 (60 percent) had a significantly higher (P < 0.05) calving rate than those with a body condition score of 3 (43 percent). Cows in Mpumalanga had more chances to calve than those in Limpopo and KwaZulu-Natal with odds ratio of 0.076 and 0.537, respectively. Additionally, quantitative data was collected through in-depth interviews using a semi-structured questionnaire. Data collected was managed and coded into themes using the Nvivo Version 11 software programme. Themes and issues that emerged were analysed and interpreted using critical social thinking and systems thinking. The results of the study revealed many factors that could compromise the implementation and adoption of ARTs in the study areas. The general feeling amongst cattle farmers interviewed was that government should address these challenges. A shortage of bulls was the main cause of the low cattle reproduction rate. The Nguni breed type cattle was perceived as the ideal cattle breed for rural areas by respondents. Oestrous synchronisation and artificial insemination can be applied under communal and emerging farming systems with success. From the study results, breeding with small framed animals such as the Nguni type breed under communal and emerging farming systems makes a lot of sense because the breed is known for its low feed maintenance requirement. Furthermore, cattle stakeholders should co-operate and work together to address many of the constraints facing cattle productivity and the implementation and adoption of ARTs in rural areas.
- Full Text:
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