Key drivers for enhancing sustainable livelihoods of national park adjacent communities in Uganda: subtitle if needed. If no subtitle follow instructions in manual
- Authors: Kiconco, Michelle
- Date: 2023-12
- Subjects: Social entrepreneurship , Sustainable development -- Uganda , Economic development -- Uganda , Sustainable tourism , Tourism -- Social aspects -- Uganda
- Language: English
- Type: Doctoral theses , text
- Identifier: http://hdl.handle.net/10948/65655 , vital:74221
- Description: The growing concern about the negative impact of tourism on the social, cultural, and economic systems of local communities has caused policymakers to envision improved methods of tourism management. Governments realise that the feasibility of protected areas is dependent on giving considerable attention to the livelihoods of host communities and, according to them, a greater role in the management of protected areas. The worrying poverty rate of national park adjacent communities in Uganda has prompted an inquiry into the key drivers that could enhance sustainable livelihoods. As such, an inquiry into the intervention of tourism social enterprises in enhancing the livelihood of park adjacent communities has been sought. Presently, limited academic research has been conducted on the influence of vulnerability context, livelihood capital access and livelihood strategies on enhancing the sustainable livelihood outcomes of national park adjacent communities. Furthermore, the links between tourism social entrepreneurship and sustainable livelihoods have hardly been explored in literature. Against this background, the primary objective of this study is to investigate the influence of vulnerability context, livelihood capital access and livelihood strategies on the sustainable livelihood outcomes of national park adjacent communities where tourism social entrepreneurship is practised in Uganda. Considering the primary objective of the study and the researcher’s assumptions, a positivistic research paradigm with a deductive approach to theory development was adopted. A quantitative methodological approach was selected, and a survey research strategy and a cross-sectional approach were employed. The study used a questionnaire to gather primary data from potential respondents who were selected through simple random sampling. From the data collection, 364 usable questionnaires from Uganda Community Tourism Association (UCOTA) – exemplifying a tourism social enterprise were obtained. The primary data collected was analysed to investigate the hypothesised relationships between the independent and dependent variables. An Exploratory Factor Analysis (EFA) was performed to establish the factor structure of the variables and a confirmatory factor analysis (CFA) for each of the factors was assessed based on various goodness-of-fit indices. The suitability of the measuring instrument was determined by the validity and reliability tests from which the average variance extracted (AVE) estimates and squared correlations between the constructs and Cronbach’s alpha coefficients were reported; validity and reliability assessments of the factors were conducted to confirm the suitability of the measuring instrument. A modified hypothesised model was derived based on these analyses, after which the descriptive statistics and correlation results on the dependent and independent variables were then reported. The study used Structural Equation Modelling (SEM) statistical technique to test the significance of the hypothesised relationships. Significant relationships between resilience to shock and sustainable livelihood outcomes (improved well-being) and also resilience to seasonality and sustainable livelihood outcomes (improved well-being) for the case of vulnerability context. With regard to livelihood capital access, a significant relationship was found between social capital access and sustainable livelihood outcomes (improved well-being). A significant relationship between tourism-related strategies and sustainable livelihood outcomes (improved well-being was also found).This study has contributed to the body of knowledge of sustainable livelihoods in general as well as how vulnerability context, livelihood capital access and livelihood strategies influence sustainable livelihood outcomes of national park adjacent communities where tourism social entrepreneurship is practised. Theoretically, this study contributes to the application and extension of the sustainable livelihood framework by integrating a theory of access and the capability approach in assessing livelihoods. Practical recommendations were made that could enhance the sustainable livelihood of national park adjacent communities. , Thesis (PhD) -- Faculty of Business and Economic Sciences, School of Management Sciences, 2023
- Full Text:
- Date Issued: 2023-12
Exploring the entrepreneurial intention of students in one Higher Education Institution (HEI)
- Authors: Kenye-Duma, Ayanda Rachel
- Date: 2022-04-06
- Subjects: Entrepreneurship South Africa , Intention , Entrepreneurship Study and teaching (Higher) South Africa , Students Attitudes , Social entrepreneurship , Social capital (Sociology) , Unemployment South Africa , Entrepreneurship Development in Higher Education (EDHE)
- Language: English
- Type: Academic theses , Master's theses , text
- Identifier: http://hdl.handle.net/10962/284514 , vital:56070
- Description: This study was interpretive and qualitatively explored students' entrepreneurial intentions at Rhodes University. It was conducted to understand entrepreneurship among students. Understanding students' entrepreneurship is critical as entrepreneurship is touted as a reasonable response to alleviate the high unemployment in South Africa. The study explored how students became entrepreneurs (or how their entrepreneurship intentions were formed) and the factors that enhanced (enablers and barriers) and inhibited them. The significance of living with and after COVID-19, youth and graduate unemployment alleviation places entrepreneurship development by institutions of higher learning, governments and private sector in the centre of economic recovery. The establishment of the Entrepreneurship Development in Higher Education (EDHE) in 2016, highlights the commitment of the South African government, for Higher Education Institutions (HEI) to engage more in entrepreneurship and do more research to understand how students become entrepreneurs and unravel the challenges. Understanding students' entrepreneurship intentions can facilitate a supportive environment for students entrepreneurship. With “very little research about student entrepreneurship at this university” being the guiding research problem, the aim was to gain insight into the entrepreneurship intention of university students by exploring factors that influence students to become entrepreneurs. The study employed Ajzen’s Theory of Planned Behaviour to explore the entrepreneurial intentions of university students in terms of the underlying attitudes, subjective norms, and perceived behavioural control. The students who participated in the study fell into three categories of entrepreneurial intention: (i) Intending to start a business, (ii) starting a business, and (ii) those who were already operating a business. All the participants, irrespective of their stage of entrepreneurial intention, demonstrated a positive attitude and self-efficacy. All participants showed self-efficacy by identifying barriers and taking positive steps to overcome them. The main barriers were access to funding, capital, training, business opportunities with the university and lack of interaction with established entrepreneurs. The results demonstrated the close interplay of attitudes, social norms and perceived behavioural control in students’ entrepreneurial intentions. Social recognition of entrepreneurship, social capital, education and role models contributed to positive attitudes, and social norms influenced students’ entrepreneurial intentions. A supportive environment was found to be critical for nurturing entrepreneurship intentions. The study recommends a supportive climate cultivated by Rhodes University to promote entrepreneurship. The supportive environment must include the elevation of entrepreneurship in prominent offices of the university, strengthening entrepreneurship societies and interactions with established entrepreneurs, and engagement with the private sector to contribute and promote entrepreneurship among students. , Thesis (MBA) -- Faculty of Commerce, Rhodes Business School, 2022
- Full Text:
- Date Issued: 2022-04-06
The use of strategy tools in the non-profit sector
- Authors: Mawila, Melba Hlulani
- Date: 2017
- Subjects: Nonprofit organizations -- South Africa -- Management Strategic planning , Social entrepreneurship
- Language: English
- Type: Thesis , Masters , MCom
- Identifier: http://hdl.handle.net/10948/45453 , vital:38618
- Description: This study undertook to explore the use of strategy tools in the NPO sector and also to determine if there are any differences in the use of tools between social enterprises and traditional NPOs. This was achieved by a Qualitative research methodology, where semi-structured interviews were subsequently conducted to answer the set research questions. The findings of the study indicated that NPOs use a combination of conceptual, material and other strategy tools during their strategizing activities. The findings also suggest that strategy practitioners use strategy tools eclectically by adapting them for their specific context. Lastly, the findings revealed that there are no significant differences in the use of strategy tools between social enterprises and traditional NPOs. The level and pace of change in the business environment has been steadily increasing during the past decades. However, the collapse of the financial markets in 2008/2009 intensified the impact of this change for many organisations. Change impacts organisations in a number of ways. The impact is, amongst others, mostly felt by Non-profit organisations (NPOs). Unlike for-profit organisations, NPOs rely heavily on external funders to fulfil their mission and sustain their organisations. On the other hand, organisations now have to reduce their corporate social responsibility budgets, international funders and governments have to re-direct their funds and individual funders have to tighten their belts.
- Full Text:
- Date Issued: 2017
Social intrepreneurship and millennium development goals in developing countries: case study of Zimbabwe
- Authors: Ngorora, Grace P K https://orcid.org/0000-0003-4756-313
- Date: 2014-11
- Subjects: Social entrepreneurship , Economic development , Poverty
- Language: English
- Type: Doctoral theses , text
- Identifier: http://hdl.handle.net/10353/26661 , vital:65847
- Description: The study set out to examine the contribution of social entrepreneurship to the achievement of Millennium Development Goals (MDGs), particularly MDG 1, the eradication of extreme poverty and hunger. Poverty reduction occurred when social entrepreneurial activities resulted in the improvement of the socio-economic well-being of social entrepreneurs and their beneficiaries. The problem this study sought to research on was that, despite the impact of social entrepreneurship, there has been inadequate attention to and discussion of its contribution to attaining the MDGs in Zimbabwe. The population were social entrepreneurs in Harare, Zimbabwe. The random sampling method was used to determine the sample size. Semi-structured questionnaires were used to collect primary data in Harare, Zimbabwe from 132 social entrepreneurs and 200 beneficiaries of social entrepreneurial activities. Secondary information was obtained from textbooks and various internet sources. The data collected was analyzed through SPSS Version 22 because of its appropriateness and wide use. The null hypothesis that social entrepreneurship does not contribute to the achievement of MDGs was rejected in favor of the alternative hypothesis that social entrepreneurship provides an alternative to the achievement of MDGs. Findings from the study suggest that social entrepreneurs contribute immensely to poverty reduction. They also contribute towards research and development, promoting gender equality and empowerment, education for all as well as access to health facilities. The segments of the population benefiting from social entrepreneurship include the poor, socially excluded, discriminated, the unemployed and disabled. The impact on poverty and hunger was achieved through microfinance initiatives, income generation activities, empowerment and capacity building. Results showed that social entrepreneurship activities solve social problems through providing food, shelter, water, education and collateral to access finance. The study concluded that social entrepreneurship is a plausible approach to promote implementation of policies to reduce extreme poverty and hunger by using readily available resources to bring sustainable solutions to problems. The strategies to make social entrepreneurship more effective included creating a conducive legal and policy environment, financial provision, political support, and government support, publicity of the contribution of social entrepreneurship, mentorship and collaboration among stakeholders. , Thesis (PhD) -- Faculty of Social Sciences and Humanities, 2014
- Full Text:
- Date Issued: 2014-11
Developing a business model for growth in social enterprise : a case study of a hybrid organisation
- Authors: Olivier, Grant Jerome
- Date: 2013
- Subjects: Social entrepreneurship , Business planning , Free enterprise -- Social aspects , Small business -- Growth
- Language: English
- Type: Thesis , Masters , MBA
- Identifier: vital:8854 , http://hdl.handle.net/10948/d1020137
- Description: The Intshona Group of Companies operates in South Africa as a hybrid agribusiness combining entrepreneurial principles with a philosophy of social upliftment in Africa. This research views Intshona through the lens of social entrepreneurship theory, a hybrid research field with a dominant theme being the need for growth and scaling of impact, but which is seen as fragmented, containing ambiguities and lagging practice. In this research, a case study of Intshona is developed based on questionnaires and interviews with the organisation’s management, a concerned NGO, social beneficiaries as well as employees. The result is a two-way flow of knowledge integrating elements of existing social enterprise theory with Intshona’s business practices, building on a generic model of entrepreneurship and culminating in a business model for growth in a social enterprise. The research delivers strategic directives for Intshona for its future growth, presents a case study for addition to the body of knowledge on social entrepreneurship and concludes with suggestions for further research to continue developing theory.
- Full Text:
- Date Issued: 2013